1. The delicious street in the urban area is located next to the Emei Building on Bailong South Road, Emeishan City. There are countless snacks, including barbecue, hot pot, braised chicken (rabbit), duck in sour soup and other special varieties. It is open all night for public consumption.

cheap price.

2. Emeishan Famous Snack Street is located in the Baoguo Temple Scenic Area.

It mainly deals in local snacks and snacks with the famous and special flavor of Mount Emei.

3. Maluqiao Carrot Soup This is a famous restaurant in Emeishan, located in Maluqiao.

The most famous ones are radish soup and pickled bamboo shoots.

Its radish soup recipe is: first use fresh pork bones and pork bladder to make a fresh soup, and then add radish.

This radish is a specialty radish from Longchi in Mount Emei. It is crisp, sweet and juicy.

The pickled bamboo shoots are made from fresh bamboo shoots from Mount Emei and soaked in homemade salt water. They are refreshing, tender and appetizing. They complement the radish soup. One meat, one vegetable, one green, one white, it is a must-have among home-cooked dishes.

4. Food Village "Emeishan Specialty Food Village" is located on the bank of the Yoga River in the Baoguo Temple Scenic Area in Emeishan, outside the current Emeishan Hotel.

This place brings together the essence of Emei and Leshan specialties. It is composed of eight systems: Emei Medicinal Diet, Emei Mountain Delicacies, Emei Snacks, Emei BBQ, Emei Kitchen, Emei Suzhai, Shenshui Snow Bud Gallery, and Emei Bar. It is a perfect place for you to taste delicious food and

The best choice for drinking tea.

5. Food Forest The Food Forest of Jinding Hotel is located at the top of Mount Emei. It is a special food area in the high mountainous area of ??Mount Emei specially created for tourists. It has a collection of delicacies and exquisite products.

The food forest features local dishes from Mount Emei, using snow konjac, gastrodia elata, bamboo shoots and other native natural ingredients as ingredients. It inherits Emei's unique cooking techniques for thousands of years, making Emei cuisine more mellow and fragrant.

6. Emeishan vegetarian banquets: The vegetarian banquets organized by the monks of Baoguo Temple, Wannian Temple and Fuhu Temple are more famous. They are all made of gray noodles, vermicelli, melon beans, and vegetables.

There are many kinds of dishes, imitating various delicacies at secular banquets, making it difficult to distinguish the real ones from the fake ones.

Because it is refined, it has both color and fragrance, leaving an unforgettable impression.

7. Emei Jusi is a new star that has risen in the Sichuan cuisine world in recent years, and it is also the leading star in Sichuan Jianghu cuisine.

The specific method is: slaughter the fresh eel, then wash and shred it, and cook it with soybean sprouts, vermicelli and garlic sprouts, Pixian bean paste, knife-edge pepper, etc.

The finished dish is red and bright in color, the eel shreds are tender and spicy.

The most famous one is the restaurant in Xiaju Cao area of ??Mount Emei that specializes in making Emei eel.

8. Emei tofu is made from bone soup and seasoned, and then added with various seasonings such as crispy pork. It is full of Sichuan flavor and can be tasted in various snack bars and delicious streets in the city. The most famous one is Qinglong tofu on Shuyuan Street in the city.

and Ju’s Tofu Pudding.