The weather is getting colder and colder. It feels great to have a steaming shrimp scrambled egg. The delicacy of shrimp scrambled eggs is mainly cooked with shrimps, eggs and other ingredients. It tastes delicious and makes people want to eat more. Moreover, scrambled eggs with shrimps also have high nutritional value. They are rich in protein, vitamins and other nutrients, and have the effect of replenishing the body.

In my daily life, I also like to eat shrimps, so the delicious shrimp scrambled eggs are also very attractive to me, and the more people eat it, the more delicious it becomes. Knowing that our chef was going to make shrimp scrambled eggs, I immediately ran to the kitchen and waited for the delicious food to appear. Moreover, our chef specially paired it with Taoyuan Jianmin watermelon sauce, which makes the shrimp scrambled eggs taste even better. Next, we will briefly tell you about the delicious and easy-to-eat shrimp scrambled eggs. It tastes great and you will never forget it after eating it once.

Delicious shrimp scrambled eggs

Ingredients: prawns, eggs, carrots, onions, ginger, salt, starch, cooking wine, pepper

Method: 1 , we need to clean the shrimps first, remove the shrimp shells, remove the shrimp threads, peel them into shrimps, rinse them, drain them, and set aside;

2. Then wash the carrots and cut them into cubes. ; Rinse the onions and cut into minced green onions; wash the ginger and cut into minced ginger; set aside;

3. Then pour an appropriate amount of starch, cooking wine, and salt into the small bowl containing the shrimps. and pepper, stir evenly, and marinate for a period of time; set aside;

4. Now you can heat the oil in the pan, add an appropriate amount of minced onion and ginger, stir-fry until fragrant, and add the marinated shrimp. , stir-fry until mature, then scoop it out and set aside;

5. Then break the eggs into a clean small bowl, stir evenly to make egg liquid; heat the oil in the pan again, and add the mixed eggs Pour the egg liquid into the pot;

6. Fry the eggs in the oil pot into pieces, add the fried shrimps, add an appropriate amount of diced carrots, and stir-fry until mature. ;