1. Duck blood vermicelli soup: Duck blood vermicelli soup is one of the most famous cuisines in Nanjing, and it is also the representative of Jinling cuisine. It has a history of about 1400 years. The popularity of duck blood vermicelli soup has never declined for thousands of years.

2. Beef pot stickers: Beef pot stickers are a must-eat list in Nanjing. It is a traditional snack in Jinling and is listed as one of the eight wonders of Qinhuai in Nanjing. It is a kind of fried food, shaped like jiaozi, but longer than jiaozi. As the name implies, beef fried dumplings are made of dough outside and beef stuffing inside.

3. Plum blossom cake: You must eat plum blossom cake when you come to Nanjing. Plum blossom cake is a famous dessert in Nanjing. It originated in the Ming Dynasty and has now developed into a famous flavor snack in the south of the Yangtze River. This is a kind of food that people are no longer familiar with.