Taizhou Jiaojiang is a city of gourmet food, with many well-known delicacies and snacks.

The following are some of the more popular delicacies in Jiaojiang: 1. Jiaojiang duck head: Jiaojiang duck head is one of Jiaojiang's very famous special snacks. It has a unique production process and a delicious taste.

Jiaojiang Duck Head uses local fresh duck heads, adds appropriate seasonings and spices, and is cooked and stewed to create a delicious and delicate duck head.

2. Jiaojiang Fried Buns: Jiaojiang Fried Buns are one of Jiaojiang’s traditional delicacies. They have crispy skin and tender fillings, and are delicious.

Jiaojiang Pan-fried Buns use local fresh pork and leeks, and add appropriate seasonings and spices to make the fillings.

Then wrap the filling in flour crust and fry until golden brown on both sides.

3. Jiaojiang Xiaolongbao: Jiaojiang Xiaolongbao is one of Jiaojiang’s very famous specialty snacks. Its skin is thin, the filling is tender, and it tastes delicious.

Jiaojiang Xiaolongbao uses local fresh pork and leeks, and adds appropriate seasonings and spices to make the fillings.

Then wrap the filling in flour crust and steam until cooked.

4. Jiaojiang Seafood: Jiaojiang is a coastal city, so seafood is one of the local specialties.

Jiaojiang has a wide variety of seafood, including fish, shrimp, crab, shellfish, etc., which are delicious.

5. Jiaojiang BBQ: Jiaojiang BBQ is one of the more popular delicacies in Jiaojiang. It has a unique grilling method and a delicious taste.

Jiaojiang BBQ uses local fresh ingredients, adds appropriate seasonings and spices, and grills until cooked.

The above are some of the more popular delicacies in Jiaojiang. If you want to taste authentic Jiaojiang delicacies, it is recommended that you go to a local restaurant or stall and let the locals recommend authentic delicacies to you.