Home version of fried chicken tenders, easy to learn and zero failure. Today I will share with you a delicacy that can be easily made at home - fried chicken tenders.

Ingredients Chicken breast 1 piece of bread crumbs Appropriate amount of Orleans barbecue seasoning Appropriate amount of black pepper A little vegetable oil A little green onion A small piece of ginger A little egg 1 cornstarch An appropriate amount Method Step 1. Clean the chicken breast and cut into strips.

2. Add green onions, ginger and cooking wine.

3. Add another egg, pepper, appropriate amount of cornstarch, Orleans barbecue seasoning, and stir evenly.

4. Marinate for 30 minutes.

5. Prepare some bread crumbs in a bowl.

6. Pick out the green onions and ginger slices from the chicken.

7. Coat each piece of chicken evenly with bread crumbs.

8. All the chicken tenders are coated in bread crumbs!

This step takes a long time, so be patient!

9. When the oil in the pot is 50% hot, add the chicken fillets one by one.

You can explode it again.

10. The golden and crispy chicken tenders are all fried!

11. Sprinkle with your favorite cumin powder.

12. It’s also delicious to leave some of it for dipping in tomato sauce!

13. There are two ways to eat Yiyi Fried Chicken Tenders - Cumin Fried Chicken Tenders & Tomato Sauce Fried Chicken Tenders.