Jianhu Jiulongkou Scenic Area is an almost undeveloped natural environment. You can drive there. It is the largest lake wetland in He Lixia Plain in northern Jiangsu. If you like nature, it is really a good choice.
Sheyang, not far from the city, also has many interesting places. You can feel it in Yancheng, a coastal city in Sheyang. The vast salt sea is a landscape, and then you can go fishing in Yang Fa Fishing Ground. Fishing is also very interesting. After that, let's go to Huangshagang Town to eat seafood. There are seafood buildings everywhere, and these points are all on a line, which is very convenient and easy to find.
Many scenic spots have also been added in the urban area. Haiyan Museum and Water Street are really worth seeing. As friends who have heard of them say, the city is widely praised. You can go to Water Street at night. On a sunny night, it will be very pleasant to take a walk and chat along the water street after eating in the food street of the water street.
If you take pictures, you must find a place with green trees. In spring, everything is green, and the photo effect will be great. Also, don't forget to take a picture when crossing the bridge. It will feel great.
In fact, no matter what scenery, the key is the mood of the people watching it. With a comfortable and peaceful mood, everything will be lovely and beautiful.
Finally, I wish your travel mood will be as bright as this spring.
Respondent: lmlia- probation level 1 3-9 12:28.
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There are four other answers.
Haiyan museum
Water street
Yan Dou Park.
New fourth army memorial hall
The distance between these scenic spots is not far. Good. I like it, too. It's not small.
Respondent: 2958835- Jianghu rookie level 5 3-9 1 1:23.
Xinmatai, Du Yan Park, Century Park, Dazong Lake, Elk Reserve, Red-crowned Crane Reserve, etc. I'm from Yancheng, so it's no problem to teach you.
Answer: Tan Wenxuan's short talk-ranking 1 3-9 13:0 1
It's a pity that the new Mattel has read it out.
Respondent: Li Jun 1978- Magic Apprentice Level 1 3-9 17:07.
I feel that Jiulongkou is very beautiful and suitable for taking pictures. But there is nothing delicious.
Dazong Lake, I haven't been there, so I dare not comment casually. The scenery should be good. It is said that it is well developed. It should be delicious.
In spring, it should be quite lively to come to the Elk Reserve and the Red-crowned Crane Reserve. You can go and have a look. There should be many beautiful wild birds.
The scenery in Du Yan Park is good. The scenery in Century Park is a bit crowded, so we should go to Du Yan Park.
If you believe in Buddhism, don't forget that there is a temple in Yancheng where three living buddhas are enshrined. You must go to worship.
The scenic spots in Yancheng are scattered and far away. When can we have a direct road, and maybe we can promote Yancheng's tourism and scenic tourism? Yancheng has beautiful scenery, unique ecological environment and rich ecotourism resources. The coastline of 582 kilometers corresponds to the vast ocean. The coastal tidal flat area is 6.83 million mu, accounting for 75% of the total tidal flat area in Jiangsu Province and 1/7 of the total tidal flat area in China, and it is growing at the rate of 50,000 mu per year. There are two national nature reserves, Red-crowned Crane and Elk, and a Chinese sturgeon nature reserve under construction. Here, the sea meets the sky, the vegetation is lush, and cranes dance in Luming Literature, which is a primitive ecological scenery. It is the habitat of nearly 100 kinds of national first-and second-class protected animals and nearly 1,000 kinds of animals and plants. Located in the hinterland of He Lixia, the west of Yancheng is a typical lagoon lake with low terrain, many rivers and lakes. The waters of Dazong Lake, Jiulongkou Lake and Majiadang Lake cover an area of nearly 100 square kilometers. Here is rich in products, picturesque scenery, simple folk customs, a long history of folk culture, rich and colorful, and a good primitive ecological environment. It is called the hometown of whitebait in Jintan. The exotic flowers and plants in Yancheng are unique. The dead branch peony is gorgeous and is famous for its strangeness, uniqueness, strangeness and spirit. Together with Qionghua and Bingdilian, it is called the three wonders and wonderful flowers in Jiangsu. It is amazing to build five-grain trees in the lake, bear five grains and prepare for natural disasters, which indicates a bumper harvest year. Yancheng is a big city for sightseeing, agriculture, forestry and ecological resources. Pastoral families and fishermen have different tastes. Ten Scenes of Yancheng-Jiangsu Yancheng National Rare Bird Nature Reserve Jin Tan Lu Zhen-Dafeng Elk National Nature Reserve Colorful Dead Branches-Yancheng Dead Branches Peony Garden Vertical Lake Autumn Colors-Du Yan County Dazong Lake Scenic Area Jiulong Play Beads-jianhu county Jiulongkou Iron Army Monument-Yancheng New Fourth Army Memorial Hall Masonry Legacy-Shi Naian Memorial Hall Xixi Ancient Rhyme-Dongtai Taishan Temple Golden Pagoda Streamer-Yancheng Agricultural Bank. Dongtai fish noodle soup, a local specialty of Yingbin Park in the city, was originally a court food. Its soup is as thick as milk, dripping into beads, white and delicate, fresh but not greasy, and it is a traditional name. 1924 won the gold medal in Panama Expo. Jianhu lotus root starch dumplings have a history of one hundred years. The lotus root powder is used as the raw material, with white sugar, jujube paste, sesame powder, meat oil and osmanthus as stuffing pills, which are boiled in boiling water for many times. Shaped like a projectile, lavender, delicate and plump, soft and plump, sweet but not greasy. Gui Xiang is full of knowledge and enjoys a good reputation at home and abroad. Shrimp strips are a specialty of Yancheng coastal areas. The method is unique: add salt to raw shrimp, sterilize it with distiller's yeast, and then add fermented milk, white soy sauce, sugar and other accessories to eat. This dish is best served before Tomb-Sweeping Day. Braised mullet is a famous seafood in Yancheng, with delicious meat, including diced lard, sliced ham, sliced mushrooms and bamboo shoots. Put it in a cage and steam it over high fire. Stewed mullet is garlic cloves, the soup is clear, the color is beautiful, fresh and delicious. Braised fish skin is said to be the first of Doulv Temple in Yancheng in the early Qing Dynasty. Put the sweet potato powder in a boiling water pot and solidify it into powder skin. Cut it into cubes to look like fish skin. With chicken soup, ham and chicken breast, it is delicious, refreshing and delicious. Yancheng Qiyuan crab roe buns have a history of more than 300 years. It is made of a fat and yellow live female crab and refined noodles. Delicious, especially the crab roe buns in Qiyuan restaurant, hence the name. Polygonum multiflorum cake is made of Polygonum multiflorum powder, a specialty of Binhai County. It is delicious, transparent in color, healthy and can cure white hair, and has become a good banquet. Four-gill perch is produced in Guanhe River in Xiangshui County. The mouth is big, the scales are thin, and the sides are flat. In the cauliflower season, the fish body has black and white patterns, also known as "cauliflower bass". The fish head has overlapping gills, which looks like four gills. The meat is tender and the fish soup is delicious, which can be compared with chicken juice. It used to be a tribute. Yancheng sugar twist, also known as oil rope, has a history of more than 2000 years. Features: fragrant, sweet, crisp, crisp, oily but not greasy, delicious. It is listed in the guide of China local specialties. Wu Yang sausage production has a long history. It was originally produced and operated by Wu Yang Smoked Restaurant in Taicheng, Dongtai, hence its name. Wu Yang sausage, with bright color and delicious taste, was listed in China Famous Food Guide. Funing cake has a history of more than 2000 years. The cake slices are as white as snow, as soft as clouds, and the entrance is sweet and moist. Mainly refined from glutinous rice flour. Una drunk snail, also known as sugar mud snail, began in Qianlong period of Qing Dynasty. Its characteristics are: fragrant, sweet, crisp and tender, and it is a delicacy with food and wine. There are more rhubarb in drunken crabs in Dazong Lake. After washing, use Yancheng Qu wine, rice wine, Huai salt, pepper and other raw materials to drink. This product has eight characteristics, such as lifelike appearance, tender meat, rich fragrance, intoxicating, fresh wine taste, rich nutrition, no need to cook and easy to carry. It is a good product for banquets, travel and gifts. Longgang pear is produced in Shagang area in the north of long gang zhen, Du Yan County. This pear looks like a spindle and tastes like tender ling. The average weight of a single fruit is 200 grams, the maximum is 800 grams, the pulp is thick, and the sugar content is above 15. It won the championship three times in relevant provincial competitions. Tender ginger slices are characterized by freshness, sweetness, crispness, tenderness, shape like tissue paper and delicious taste. Its production method is to select fresh and tender ginger harvested three days before cold dew, and process it through 13 procedures.
Can you recommend some interesting attractions and specialties to eat nearby?