Pizza can be made with a double-sided electric baking pan. The methods are as follows:

1. Preparation materials

1. Condiments: tomato sauce, salad dressing (sweet noodle sauce and soybean paste can also be used instead), shredded cheese or diced cheese.

2. Fruits and vegetables: cooked sweet corn beans, diced mushrooms (Tricholoma is the best), carrots, green peppers, red peppers, olives, hazelnuts, walnuts and pine nuts.

2. Mix the dough:

Use a proper amount of warm milk (about 4 degrees is appropriate), add a proper amount of yeast (if you want to ferment quickly, you need to add more), stir well, add flour, stir well with chopsticks, make the dough thinner and softer, and ferment well. People who like the strong taste of milk can add a proper amount of cream to the milk.

third, making:

after the dough is fermented, the electric baking pan is preheated, the bottom of the pan is brushed with vegetable oil, the cooked dough is spread flat on the bottom of the pan, a little vegetable oil is sprinkled on the flour cake, a layer of tomato sauce and a layer of salad dressing (or sweet noodle sauce, etc.) are added, (depending on your own salty taste), and then the raw materials of fruits and vegetables are sprinkled, and the top layer is evenly spread with shredded cheese or cheese.

Fourth, summary:

To make pizza with electric baking pan, you must make the dough thinner, put fewer fruits and vegetables, spread it evenly, and make a thin layer of vegetables on the top, otherwise it will be too thick, and it will be burnt after ten minutes. Secondly, don't use too much firepower.