Introduction: Jiangling Soy Sauce Noodles is a dish in Jingzhou, Hubei Province. It's really delicious. If you have a chance, you can try it at home. By chance, Xiaobian went to Jingzhou, Hubei Province and ate this dish, which really subverted Xiaobian's impression of pasta.

1. Jiangling soy sauce noodles

Have you ever been to Hubei? Xiaobian's younger brothers are actually from Hubei. Because they are foreign daughters-in-law, they sometimes go outside for a walk, and occasionally find their younger brothers to play there. Then my younger brother took the children to eat the soy sauce noodles there, which really felt delicious, subverting Xiaobian's imagination of pasta, but his production was very simple. Let's take a look at Xiaobian. This production is really sorry for its delicacy. The more delicious it is, the more natural it is.

Second, it's very simple to make, but it's very nutritious.

This method is very simple. You can prepare high-quality soy sauce, laver and shrimp skin salt, then add half a bowl of boiling water, cook Longxu Noodles, and then sprinkle chopped green onion with sesame oil in the sauce bowl. It really feels like everyone can really try it at home. Although it's relatively simple to make, it's very nutritious. It's really a delicious dish, and everyone must try it when they have the chance.

Third, the more you eat this delicious food, the more fragrant it becomes.

And I feel that this bowl of noodles is more fragrant, including its noodle soup, which is very tasty and rich in flavor. Sprinkle some chopped green onion on it, and it will feel really attractive. At the same time, the noodles are very elastic in taste, which makes us feel particularly comfortable to eat. Another sip of noodle soup will really warm our stomach, our hearts and our hearts. If you have a chance, you must try this noodle.