? After get off work, sometimes I like to go for a walk in some alleys.

There are actually many unique delicacies in urban villages in first-tier cities. Although people think they are dirty and messy, in fact, if you want to find the fireworks of the world, you really need to go to such places.

? Even late at night, it will not disappoint people's stomach and body.

They may be hidden behind the bustling neon lights, or in the shadows of high-rise buildings, or even on the inconspicuous roadside. The ray of light conveys a bowl of human fireworks to the passersby.

In the lingering smoke of fireworks, you can temporarily forget the hustle and bustle of the world. Good food can always calm your emotions and bring you a sense of relaxation.

? The current alley environment is getting better and better after improvement, and the fireworks of the market are still there.

While walking and looking around, we stopped at a casserole porridge shop. This is a small shop that only makes porridge. Although it is small, it is very neat.

Maybe it was because we arrived early, and there was only one diner waiting for the rice to turn into porridge, so the shop was very quiet and we could hear the boiling sound of the casserole on the stove.

Judging from the store's furnishings, they must be old. I wonder if they have been affected by the epidemic in the past two years.

? The two of us ordered two portions of porridge, one pot of preserved egg and lean meat porridge, and one pot of fish fillet and shrimp porridge. They were both for one person and enough for the two of us.

Apart from porridge, there is no other food. It seems that the shop is really specialized in making porridge.

And it can also satisfy one person's need for porridge. I think the porridge cooked here should be very good.

I couldn't eat the hot porridge in a hurry, so I just sat and waited patiently.

? Fifteen minutes later, our fish fillet and shrimp porridge came first. The boss carefully told us that the porridge should be eaten hot. We should eat the fish and shrimp porridge first, and ten minutes later, we will have the preserved egg and lean meat porridge.

The boss is unique in how he treats the needs of diners. I think there will be a lot of repeat customers because I already have the idea to come back next time.

The rice grains are chewy, the fish fillets are tender, the shrimp meat is delicate, and the greens are mustard greens. I guess the coriander is too expensive, but I like the special taste of mustard greens.

A plate of Puning soybean sauce, a little bit added to the porridge, makes the fish and shrimp much fresher.

Compared with the casserole porridge from some big stores, the taste of the porridge is not inferior.

? In fact, every city has its own food street, especially with the development of self-media, there may be more than one or two food streets where Internet celebrities check in.

As soon as it gets dark, the small alley snack streets begin to become lively, and simple stalls or small shops begin to welcome the bustling crowds.

Some people come here to find the simplest satisfaction, to fill their stomachs, soothe the tiredness of the whole day, and release the stress of work and life.

? Food that matches the taste can not only satisfy the hunger, but also open up the memory of taste, and can also directly take away the fatigue of the day.

Therefore, this can be regarded as a delicacy on the tip of the tongue found in an alley, or a homely way of eating to soothe the stomach.