Italy gives people a feeling of romance and elegance. Do you like Italian food culture?

1. Diet characteristics Italian dishes are fragrant and mellow, and are famous for their originality. The cooking methods are famous for stir-frying, pan-frying, deep-frying, braised, etc. Italian dishes like to use fresh noodles and white rice as dishes, and they are not used as main dishes.

Italians generally wait until the dishes are six or seven complete before eating, which is also what Italians have.

Italians like to eat charcoal-roasted lamb legs, steaks and other rich-tasting dishes; they also like to eat all kinds of fresh noodles, egg fried rice, ravioli, dumplings, and gnocchi soup.

The exquisite and delicious pastries, cheeses, sausages and liquor have become a paradise on earth that food experts around the world dream of.

2. Meal Order When dining in Italy, Italians’ habit is that men and women sit separately.

Generally speaking, the order of meals is to serve cold dishes first, then the first course, which includes pasta, soup, white rice or other main meals; the second course is more fish, meat, etc., then desserts or fresh fruits, ice cream, etc., and finally

It's freshly ground coffee.

3. Table manners When dining in Italy, you must pay attention to etiquette. Don't ask for too much at one time and lose your appetite.

When eating, don't make the knife clank; when eating noodles, use a fork to roll the noodles back and forth into your mouth, and don't suck them with your mouth; especially when using soup, don't make any noise.

After a single dish is used up, the knives should be placed side by side on the plate to indicate that the dish has been used up. Even if there is any leftover, the waiter will scatter it away from the plate.

4. Drinking Culture Italians love to drink and are very particular about it.

Generally, pre-dinner wine is drunk before the meal, and the wine is determined according to the dishes during the meal. Dry white wine is drunk when eating fish, and red wine is drunk when eating meat. You can also drink and drink during the meal.

After the meal, drink a little strong liquor, you can add ice cubes.

Italians rarely drink alcohol, and they don’t have a good habit of toasting during dinner parties.

5. Visiting Etiquette Knowledge Italians are courteous and free-spirited, so they have a weak sense of time and often miss appointments or are late.

When you are invited to the home of friends in Italy, especially during the New Year or holidays, you need to bring some gifts or souvenirs to the host's home.

Pay attention to the outer packaging of gifts.

After receiving a gift from a customer, the host will usually open the gift in public and say some polite words or words of thanks.

In addition, when visiting an Italian home, it is not necessary to arrive early, it is better to arrive a little later.

Italian snacks are like its culture: elegant, elegant and unique in taste.

Mastering Italian cuisine can help you understand Italy's customs, culture, art, and historical background, and also allow new Italian immigrants to smoothly integrate into local life.

Italian cuisine is rich and profound, and its traditional dishes are spread all over the world: pizza, pasta, ravioli, lasagna, Parmesan cheese, prosciutto, ice cream, espresso, etc.

The most appropriate and imitated ingredients.

Taste, liquor and laughter: at the table you need to laugh.

Eat with gusto!

Italian food culture talks about daily life in the kitchen, how to add special delicacies and time-honored traditions to enhance the concept of food.

Italian food is famous all over the world because it is delicious, simple and easy to digest. In most cases, it is light and healthy.

Because these characteristics are the prerequisite for doctors to recommend diet to prevent many diseases.

Food culture also includes wine tasting, cooking, events, seminars, exhibitions and conferences.

This is a daily journey to rediscover Italian food, cooking, nutrition and Chinese traditions.