The Spring Festival has gradually begun, and people all over the country have begun to prepare for the Spring Festival. It seems that they have already felt the flavor of the year in the busy scene before the Spring Festival. Let's take a look at the unique flavor of the Spring Festival in Huai 'an! Traditional food in Huai' an Spring Festival is recommended

Steamed in the Year

Huai' an people must eat steamed buns, steamed buns, jiaozi and other foods during the Spring Festival. Every family will prepare these foods in advance, and the whole family will sit in jiaozi and rub dumplings, which will become a lingering memory of the New Year. Eating steamed food means that the New Year is thriving. Old people will wrap a coin in jiaozi, and they will make a fortune in the new year after eating the coin!

traditional tea

Huai' an people must have tea for the New Year, and tea will be prepared on the coffee table of every family visiting relatives and friends to entertain guests.

jingguo, peach crisp, peanut candy, sesame cake and tea cake? There are many kinds of traditional Huai 'an teas, which are eaten in the mouth and sweet in the heart.

Huai' an tea cake is fine as thread, Huang Liang as gold, connected with silk, and crisp in texture. It is not only a dish, but also a snack, and it is a good nutritional product for all ages.

salty goods

Huai' an people's love for salty goods permeates into their bones. From the sausages and pork hanging at the door of every household, it can be seen that salty goods are the unforgettable taste of Huai' an people.

roasted seeds and nuts

melon seeds and peanuts are essential snacks for Chinese New Year every year. Huai 'an people must eat melon seeds for Chinese New Year, which represents hope and many children.

melon seeds have also become the annual flavor of the Spring Festival, and every household must have melon seeds in their new year's goods. Chinese New Year, put a plate of melon seeds, and chat with relatives and friends who haven't seen each other for a long time, and the taste of the year will be there.

if you leave melon seeds, there will be no soul in the new year. Essential for New Year's Eve

Speaking of New Year's Eve, it is essential for Huai 'an people to tie their feet and make meatballs. In Lianshui County, Huai 'an City, there is a folk song: "Mid-Autumn Festival is getting colder and colder, and high ditches and hooves compete for taste." The customers who buy goods are like clouds, but they only regret that the production can't supply. " Tie hoofs is also one of the necessities of Huai 'an people's New Year's Eve

The most famous one in Huai 'an is "Qin Gong rou Yuan". Qingong meatball is a traditional famous dish, which is said to have been created by the imperial minister who supervised the water conservancy during the reign of Kangxi. It has been inherited for more than 3 years and is famous far and wide. It is one of the top ten famous dishes in Jiangsu Province. During Nixon's visit to China, Zhou Enlai specially served a Qin Gong meatball at the banquet. A local folk song praised, "Qin Gong's meatballs are round and shiny when they are thrown over the wall. They fall to the ground and jump a few times, and taste tender and fragrant."