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What are the delicious foods in Tianjin?

The delicious delicacies in Tianjin include: 1. Goubuli steamed stuffed buns; 2. Eighteenth Street twists; 3. Er Eryan fried cake; 4. Pancake dumplings.

Goubuli steamed buns are mainly fresh meat buns, and each steamed bun has no less than 15 pleats; Guifaxiang 18th Street Twist Twist is a century-old twist shop in Tianjin; Er'eryan Fried Cake is one of the three unique foods in Tianjin; Pancake Pancake

Zizi is a famous snack in Tianjin.

1. Goubuli steamed buns Goubuli steamed buns are a snack made of flour, pork and other materials. Founded in 1858 AD (the Xianfeng period of the Qing Dynasty), it is the first of the "Three Wonders of Tianjin" and one of the time-honored brands in China.

Goubuli steamed buns are mainly fresh meat buns, as well as three fresh buns, seafood buns and other varieties. The noodles and fillings are carefully selected, the production process is strict, and the appearance is beautiful. In particular, the pleats of the buns are well-proportioned, and each bun is rich.

In 15 pleats.

2. 18th Street Mahua Guifaxiang 18th Street Mahua is a century-old twist shop in Tianjin. Together with Tianjin Goubuli steamed buns and Er Eryan Fried Cake, it is known as one of the "Three Wonders of Tianjin". Guifaxiang 18th Street is ranked first.

Mahua was recognized as a "Chinese famous snack" at the first national famous snack recognition meeting.

3. Er-eye fried cake Er-eye fried cake is one of the three unique foods in Tianjin.

This halal delicacy is made of glutinous rice as the dough, fried red beans and red and white sugar as the filling, and fried in fragrant oil.

The finished product is in the shape of a flat ball, light golden yellow, with a delicate black-red filling, and has the four characteristics of "yellow, soft, chewy and fragrant".

4. Pancakes and pancakes Pancakes and pancakes are a famous snack in Tianjin.

People in Tianjin and Hebei regard it as breakfast.

It consists of mung bean flour pancakes, eggs, and fried dough sticks (fried dough sticks) or thin crispy "fried dough sticks". It is served with noodle sauce, minced green onions, and chili sauce (optional) as condiments.