One Sunday that year, I was walking with my family. On the way, I happened to see five golden characters of the old Beijing roast duck restaurant and told me to stop. The desire to eat roast duck makes my mouth water.

I suggested having a taste, and my mother boasted, "Good idea!" Go into the shop and sit down. The waiter brought us tea, and I thought, can the roast duck restaurant be authentic in Shanghai? I had a brainwave and grandly asked, "Excuse me, sister waiter, is this shop authentic?" She smiled and went on working. ...

Soon, a naked, shiny bronze fat duck came by car. It's too late to say now, but it's too soon. A single knife danced quickly in the chef's hand. In an instant, the fat duck that was so mighty just now had only a poor skeleton left. Duck meat is evenly sliced and put into duck-shaped plates, which complement each other. The thin skin of duck breast is packed in a small porcelain plate alone, and the color is like amber. I learned to be an adult, roll it up and eat it beautifully. Grandma next to her pointed to the small dish and said, "Baby, try this." I chewed duck skin and couldn't help but shake my head and admire: "This is crisp, this is fragrant. Who can compare! "

Here comes the delicious duck rack soup. The waiter gave me a bowl first. I respectfully handed my grandma my hands and said, "You drink first." After the grandmother tasted it, she boasted, "It's quite authentic." Listening, the waiter introduced quite readily: "The characteristics of this duck are: first, the selection of materials is excellent, and you must choose the brewed duck in Leshan, Sichuan, which is important between 3 kg 72 and 4 kg 32; Second, pay attention to workmanship, roast outside and cook inside, in order to be tender outside; Third, good quality and low price. The price of a duck is 128 yuan. If people eat less than half, as long as 70 yuan ... "

Seeing how comfortable I was eating, the waiter tactfully changed the subject and asked me, "Little classmate, do you want to comment on the authenticity of this duck?"

I was afraid that the duck would fall out of my mouth, so I quickly gave a thumbs up, closed my teeth and praised with my mouth open: "It's delicious ... great!"

References:

I created it myself.

I hope my answer can help you, and I wish you progress in your study!