Question 1: What vegetables should I plant in December?
December: lettuce, spinach, spring tomatoes, peas, evening cabbage, evening kale (leeks, carrots, pumpkin, pumpkin, pepper) Additional months: January: watercress, pumpkin, pumpkin, tomatoes,
Leeks and peppers (late kale, late lettuce, late spinach, bitter greens, spring green beans, Korean white beans) February: leeks, winter melon, pumpkin, pumpkin, pumpkin, bitter gourd, loofah, cucumber, pepper,
Spring green beans, (late lettuce, late spinach, watercress, water spinach, June taro, August taro, white melon, spring tomatoes, spring eggplant, spring pepper, golden mountain beans, April beans, ginger) March: leeks,
Lotus root, June taro, August taro, winter melon, bitter melon, white melon, loofah, cucumber, golden bean, April bean, spring green bean) April: water spinach, kudzu, lotus root, bitter gourd, white melon, luffa, golden bean
, April beans, (baby cabbage, early cabbage, amaranth, ginger) May: water spinach, amaranth, Chinese cabbage, white melon, early mustard, (early kale, early cabbage, radish, kudzu, bitter gourd, late
Luffa, Golden Mountain Beans, French Green Beans) June: Amaranth, early radish, August beans, Chinese cabbage, Golden Mountain Beans, water spinach (early kale, morning cabbage heart, French Pu melon, French bitter melon, late luffa
) July: Early radish, reverse white melon, late loofah, Chinese cabbage, amaranth, golden mountain beans, early mustard (early meat mustard, early cabbage heart, early cabbage, reverse winter melon, autumn tomatoes, autumn peppers, August
beans, four-season green onions) August: Chinese cabbage, autumn cucumbers, autumn tomatoes, autumn eggplant melons, chives, cabbage, four-season green onions (leeks, early kale, mustard greens, early lettuce, early Beijing cabbage, amaranth, early kale heads,
Early radish, carrot, reverse winter melon, reverse pumpkin, reverse bitter melon, reverse pumpkin, autumn green beans, four seasons garlic) September: mustard greens, Chinese cabbage, kale, cabbage, leek, early turnip
, autumn tomatoes, autumn green beans, four-season garlic, four-season onions (early lettuce, early spinach, early Beijing cabbage, carrots, buckwheat, gourd, cantaloupe, onions) October: early mustard, Chinese cabbage, mustard
Orchid, lettuce, Chinese cabbage, leek, late radish, carrot, buckwheat (morning spinach, autumn green beans, onion, four-season garlic, four-season green onion) November: early mustard greens, Chinese cabbage, kale, lettuce, spinach
, carrots, peas (late cabbage hearts, leeks, late kale heads, pumpkins, spring tomatoes, spring eggplants, buckwheat, watercress) Question 2: What vegetables to plant from January to December in spring (from January to March in the lunar calendar)
Vegetables: peppers, green peppers, colored peppers, onions, cauliflower, sweet beans, peas, celery, lettuce, shepherd's purse, rape, spinach, Chinese toon, spring bamboo shoots, malan, gourd, and leeks.
Summer (April to June of the lunar calendar) Vegetables: peppers, luffa, bitter gourd, winter melon, kidney beans, asparagus, wild rice, onions, cucumbers, chayote, pumpkin, amaranth, shansu, water spinach, asparagus, sweet potato leaves, bamboo shoots, lettuce
, tomatoes, cabbage, eggplant.
Autumn (July to September of the lunar calendar) Vegetables: okra, water chestnuts, lotus roots, peppers, chestnuts, winter melon, kidney beans (kidney beans), sweet potato leaves, beans, yams, cabbage, and lentils.
Winter (October to December of the lunar calendar) vegetables: green peppers, cabbage, cabbage, onions, cauliflower, carrots, radishes, sweet beans, celery, spinach, mustard greens, sunflower sprouts, and lettuce.
Question 3: What vegetables can be grown in December and can be eaten?
Green vegetables, white radish sprouts, spinach, garlic, lettuce, celery, and coriander are all acceptable. They are all vegetables that can survive the winter outside in our Jiangnan.
Question 4: What vegetables are suitable to grow in December? The weather is cold in winter, so there may be slightly fewer choices of vegetables, but different types of vegetables are rich in nutrients. In winter, you should insist on eating vegetables every day, preferably several times a week.
Although there are many out-of-season vegetables now, everyone should try to buy seasonal vegetables when choosing vegetables.
Winter seasonal vegetables generally include carrots, cauliflower, Chinese cabbage, peas, chrysanthemum, eggplant, rape, lettuce, celery, cabbage, mustard greens, spinach, broccoli, kale, kale, spring vegetables, etc.
Question 5: What vegetables are available from January to December?
South 1 Common vegetables open-air planting schedule January: rapeseed, April lettuce, spinach, lettuce, green onions, coriander.
February: rapeseed, spinach, lettuce, celery, potatoes, and parsley.
March: spinach, cabbage, eggplant, pepper, tomato, cucumber, loofah, zucchini, pumpkin, winter melon, bitter melon, watermelon, water spinach, lettuce, chrysanthemum, celery, potato, soybean, green bean, cowpea, radish, amaranth, vegetables,
Taro, leeks.
April: spinach, cabbage, eggplant, pepper, tomato, cucumber, loofah, zucchini, pumpkin, winter melon, bitter melon, watermelon, sweet potato, water spinach, lettuce, chrysanthemum, celery, soybean, green bean, cowpea, radish, amaranth, coriander,
Taro, leeks.