Cucumber is also called courgette, king melon, thorn melon, and green melon. It is commonly known as cucumber. Its texture is crisp, tender and refreshing. Because cucumbers contain propanoic acid, which can inhibit the conversion of sugar into fat, they are considered a weight loss food. Tender cucumber seeds contain a lot of vitamin E, so there is no need to remove them unless they are needed for cooking. Now, it’s time to eat cucumbers, so let’s introduce some more unique cucumber dishes. ?Ingredients for emerald whitebait soup: 1000 grams of green cucumber, 100 grams of whitebait, ginger juice, refined salt, pepper, cooking wine, monosodium glutamate, water starch, and scallion oil in appropriate amounts

Preparation method:

< p>1? Wash the cucumbers and squeeze them into juice with a juicer; add water to the pot, bring to a boil, add cooking wine, then blanch the whitebait, remove and drain.

2. Put a clean pot on the fire, pour in cucumber juice, add whitebait after boiling, then add ginger juice, refined salt, pepper, MSG, etc., then thicken the gravy with water starch, and serve. Pour the soup into the pot, pour in the green onion oil and serve.

Features: Emerald green color, rich melon flavor.

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