Anxian is a gourmet town with rich gourmet resources.

First paragraph: The most popular one is Anxian steamed bun.

Anxian steamed bun is a specialty delicacy in Anxian County. It is known as the "Crown of Chinese Pastries" for its unique production technology and delicate taste.

Anxian steamed buns pay great attention to the production process. They are made from the best flour and spring water. After a long period of fermentation and kneading, they are then transformed into various shapes. The taste is very delicate, making people irresistible.

Alluring fragrance.

Especially the Anxian steamed buns paired with authentic beef noodle soup will make you want to eat every bite.

Second paragraph: Anxian noodles are also a traditional local delicacy. They are made with selected flour and ingredients. They have a strong taste and rich soup.

And different noodles can be paired with different dishes, giving you different feelings and tastes, such as Malatang, fried noodles, fried noodles, etc., they are all unique delicacies.

Paragraph 3: In addition, there are other delicacies in Anxian County, such as Huangqiao Shaobing, Hua Mo, tofu nao, etc., which are all delicacies that locals often taste.

Among them, Huangqiao Shaobing is a traditional baked food with a golden and crispy outer skin and a delicious filling. It is a rare delicacy.

Huamo is a combination of pasta and cake. It looks exquisite but has a very special taste. It is a very popular dessert.

Tofu brain is made by soaking and fermenting soybeans. It has a tender, smooth and delicate texture. With the addition of chopped green onion, chili oil and sugar water, it is rich in nutrients and delicious.

In short, Anxian has a variety of food, and both locals and foreigners can find their favorite food.

These traditional delicacies have also added a lot of human history and local characteristics to An County.