The Russian state banquet menu includes: sturgeon caviar, sturgeon soup, caramel apple ice cream, Bleaney pancakes and wine.

1. Sturgeon caviar

Herring salad is the most popular salad in Russia and the most common cold dish. Herring salad is not only an indispensable classic Russian salad on Russian New Year's table, but also the main dish of Russian state banquet.

This Russian herring salad is made of herring steak, potatoes, eggs, carrots, beets, onions and mayonnaise. The arrangement of herring salad is also exquisite, with a unique layered structure. The beautiful design adds color to the Russian dining table.

2. Sturgeon soup

Sturgeon soup is a soup on the menu of Russian state banquet, and it is a kind of Russian fish soup. This kind of small sturgeon is only found in Russian river basins. Soup, as the first course, occupies a special position on the Russian table. Sturgeon soup is also common in Russian state banquets for foreign guests.

The fat content of small sturgeon is higher, and the meat quality is more delicious and tender than that of ordinary sturgeon. The book "Russian Cuisine" published in 1816 recommended that Gowasu be used to cook small sturgeon and seasoned with onion, lemon, pepper and clove.

3. caramel apple ice cream

before p>25, the Kremlin mainly served French food, and French-style desserts were one of the delicacies at state banquets. This caramel apple ice cream is a dessert with French flavor, and it is one of the desserts of Russian state banquet.

caramel apples are paired with ice cream, and the faint scent of apples gives off a little caramel fragrance. When paired with refreshing ice cream, you can feel the smoothness and mellow ice cream at the same time, and the rich layering instantly captures the taste.

4. Bleaney pancake

Brin pancake, also known as Bleaney pancake, is a traditional Russian pancake with salty and sweet tastes and different shapes. It is the appropriate food for the traditional Russian meat festival and one of the Russian classic dishes.

This Bleaney pancake is a combination of French pancakes and Chinese pancakes. Russian pancakes are fried in an iron pan with flour, milk and cream in a batter made of sugar or salt. Salted pancakes will be added with smoked salmon or caviar, and cookies will be covered with jam and condensed milk.

5. Wine

Russian state banquet is a part of Russian traditional culture, in which wine plays a very important role. Russians like to celebrate and commemorate important occasions with wine, and wine is also essential at state banquets.

Vodka and cognac were the main products in the Soviet Union. Vodka is one of the most famous wines in Russia, and it is also the national wine in Russia. Vodka is essential at state banquets. Nowadays, wine has become the state banquet wine in Russia, and red wine is considered as an elegant drink, which can be matched with all kinds of delicious food.

above content reference: Baidu Encyclopedia-Sturgeon Soup