Wu Lala is from Shaanxi.

Because he often speaks fluent Shaanxi dialect with obvious accent, food blogger Wulala is from Shaanxi.

Wu Lala is a blogger of food shops with tens of millions of fans. To be precise, he should be called especially Wu Lala. Especially Wu Lala doesn't indicate where he is from on the Internet, but careful fans can always find some flaws.

For example, he went back to Xi 'an for a few days during the May Day holiday. In the video after the May Day holiday, he said that he was coming from home, and his mother told him to eat more vegetables, so he inferred that his home should belong to Xi 'an. Moreover, during the period of eating paomo, he couldn't help saying "I am a thief", which is a unique dialect in Xi 'an, so fans inferred that he should be from Shaanxi.

How to be a food blogger

1. Equipment preparation

To be a doctor of food, photographic equipment is indispensable. If conditions permit, you can prepare a professional SLR camera or video camera. If the economy is tight, you can also use a mobile phone instead. After all, the camera function of smart phones is still good. In addition to preparing the necessary video equipment, some auxiliary equipment can also be prepared. Such as a radio, microphone, tripod, etc.

2. knowledge reserve

to be a food blogger, the most important prerequisite is that you can cook and do it better than others. In addition, you need to know some professional knowledge related to cooking and some cooking tips. Only when we have rich knowledge reserves can we bring valuable things to the audience and gain fans.

3. Editing technology

As a food blogger, video editing is a part of daily work. You don't need to be skillful in editing technology, but at least you need to be able to edit basic short videos and clearly show the pictures you want to present.