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What is the historical origin of egg tart?
What is the correct pronunciation of egg tart? Let's get to know each other.

1. Egg tart is a delicious cake suitable for all ages. In daily life, the pronunciation of egg tart is always dà nt m 4, and its correct pronunciation is dà nt. According to the Chinese dictionary, "slut" has only one pronunciation, and common words include flogging and swearing.

2. Secondly, the historical sources of egg tarts are also divided into Hong Kong-style egg tarts and Portuguese-style egg tarts. Hong Kong-style egg tart was spread by a court master who moved to Guangzhou. Portuguese egg tart comes from Andrew, an Englishman.

Expansion: What is the historical origin of egg tart?

There are two main branches of egg tart, one is Hong Kong-style egg tart, and the other is Portuguese-style egg tart.

1, Hong Kong style egg tart The earliest recorded egg tart appeared in 1920. According to the records at that time, there is a story that some department stores and shopping malls in Guangzhou develop a delicious snack and cake every week in order to attract customers. Among them, the egg tart appeared at this time. Later, with the development of the times, egg tarts slowly spread to Hong Kong and Macao, which made egg tarts exist in these areas and developed in Hong Kong, so they were called Hong Kong-style egg tarts.

It is said that Portuguese egg tart was invented by an Englishman Andrew. After eating the traditional Portuguese pastry PasteisdeNata in a city near Lisbon, he decided to add his own ideas to the traditional recipes. 1989, Andrew opened a bakery in Macao, using lard. Flour, water and eggs, combined with the practice of English cakes, created a popular Portuguese egg tart. 1996, Andrew and his wife Margaret's marriage broke up. Margaret left Andrew to start a new business, changed the name of her shop to "Margaret", transformed it with the egg tart technology at that time, and then sold the formula to Uncle Zhou, so Portuguese egg tart became famous for a while.

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