Hong Kong Airport is an international airport. It is not only a transportation hub with huge passenger flow, but also a gourmet paradise. There are countless kinds of delicious food, and the best food is naturally worth trying.

The first kind of food is Ding Taifeng's steamed buns, which has become one of the famous restaurants loved by Hong Kong people. Its signature steamed stuffed bun is thin and stuffed, very chewy, and its mouth is full of fresh juice, which is irresistible. Besides, there are various other China delicacies on Ding Taifeng's menu, such as fried noodles, fish balls and bean jelly. , very suitable for China people's taste.

The second best food is ebenezer kebab &; Pizza is in the pizza shop. This restaurant not only has exotic Middle Eastern barbecues and salads, but also Italian pizza. Fresh ingredients, sweet cakes and rich ingredients are all delicious.

The third best food is the barbecued rice in CafédeCoral, the passenger lounge in the airport passenger lounge. The food is both affordable and delicious. The best one is barbecued pork, which is golden in color, fresh and delicious, and tastes very fragrant with a proper amount of sauce and rice.

These three cuisines are just the tip of the iceberg among the best cuisines in Hong Kong Airport. There are many other food shops in Hong Kong Airport, each with its own characteristics and delicious food, which is worth visiting.