Sesame Peanut Candy

“Make sesame peanut candy by yourself, it is nutritious, healthy and full of love. It tastes different when you make it yourself.”< /p>

Ingredients

Main ingredients

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400 grams of sesame seeds

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Peanuts 400g

Accessories

Walnuts (dried)

150g

Rock sugar

400g

Maltose

250g

Water

50g

Sesame peanut candy Method

1.

Put the walnut kernels in the microwave at high heat for two to three minutes until crispy and break into pieces

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2.

Put the peanuts into a non-stick pan and fry until cooked

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3.

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4.

Peel the peanuts and break each into two halves

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5.

Put a little water in the pot and add rock sugar

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6.

Add maltose and simmer over low heat until the color becomes darker and silk can be drawn

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7.

Add walnuts, sesame seeds, and peanuts, and stir evenly

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8.

Put a little olives on the baking sheet oil, pour the mixed walnuts, sesame and peanuts into the baking pan and press tightly

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9.

Use a heart-shaped mold to make it How many pieces

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10.

When it is completely formed and still hot, turn it over and buckle it on the chopping board. Cut it after it is completely solidified. Break it into small pieces and you can eat it

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11.

The sesame peanut candy is ready

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Picture of finished sesame and peanut candy

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Cooking Tips

1. When boiling sugar, be sure to boil all the water and leave only sugar, otherwise it will not be easy Dry;

2. Turn upside down when it is not completely cool, otherwise it will be difficult to remove from the mold;

3. If you are not used to the smell of olive oil, do not apply olive oil and replace it with Use other cooked oil with an acceptable flavor. Just apply a little bit to help release the mold.