2. shredded potatoes: wash the peeled potatoes, cut them into filaments and cook them in boiling water. Take it out for about 2 minutes and put it in cold water;

3. Pour the soy sauce into a bowl and put it in the refrigerator.

4. Set the plate: find a deep-mouth plate, or a big one, with cucumber slices at the bottom, shredded potatoes on top, and fungus and konjac neck next to it; Pour the prepared sauce on the dish, and this shredded potato with sauce is ready. Delicious shredded potatoes with sauce, have a taste, refreshing and delicious!