How to describe delicious food is as follows:

1. The green color in Shaomai reveals the steamed paper-thin dough, just like jade. With a gentle bite, the skin will break, and the dish made of shrimp, leeks and eggs will be refreshing and moist. After eating it, the mouth is still full of the smell of shrimp, which is really fragrant.

2. From a close look, the white and tender dumplings are full and moist. Well, they look delicious. Look, how delicate the skin is, as delicate as the chubby little face of a fat doll, and it will be broken with a pinch. You can clearly see the pure soup inside through the outer skin.

3. When you cut it with a knife, you can see the bright red melon meat. There is not a seed in it. Before you eat it, you will smell a faint fragrance. When you take a bite, your lips and tongue are stained with bright red juice, which is sweet and delicious. The more you eat it, the more you like it. The frozen watermelon is sweeter and more delicious than the one you just bought. It is really a good fruit for relieving summer heat.

4. The skin of the soup-filled steamed buns is thin, even translucent. Open your mouth and take a bite. The delicious juice inside will flow into the mouth and bite the meat ball soaked with juice. It is not fat or greasy, and the mouth is smooth ... That's really beautiful!

5. The steamed dumplings not only look good, but also taste good. As the saying goes: "Move gently, lift slowly, open the window first, and then drink soup." But I don't care so much about being hungry. Looking at the delicious steamed dumplings, my saliva would have "flown down three thousands of feet". I didn't care about the image of a lady, so I grabbed the dumplings and stuffed them into my mouth.

I covered my mouth and cried. This time, I learned my lesson and took a bite of the skin gently. Suddenly, the juice poured into my mouth. It was so mellow, moist and fragrant. I was immersed in a wonderful world. When I reacted, I couldn't wait to stuff the soup packets into my mouth again.

6. The chicken soup cooked by my mother is white, fragrant, salty and delicious. Every time my mother cooks chicken soup, I take a small spoon to drink, take a sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, and swallow it.