Henan people love to eat pasta, steamed buns and noodles!

My boyfriend is from Luoyang, Henan, and I have been to Luoyang many times.

It can be said responsibly that Luoyang people are really serious about making delicious food!

If you go to any small roadside restaurant, you can basically eat authentic food with a unique taste.

Here are some unforgettable Luoyang delicacies that I have eaten: If you don’t eat steamed buns when you come to Luoyang, you will be sorry for your stomach. No matter which steamed bun restaurant you go to, you will not regret it.

Thinly baked buns with a strong aroma of wheat. Roll them with rich, salty sophora flower scrambled eggs or other stir-fried buns. Take a bite and put it in your mouth, and your mouth will be filled with the aroma of wheat and vegetables.

, the skin of the steamed bun is soft but not rotten when chewed, and it is a bit elastic and chewy.

It can be said that it has both taste and texture.

I recommend Bald Bun Village near Luoyang Railway Station.

Pork slices in lotus soup are my and my boyfriend's favorite Luoyang water banquet dish. The soup inside is thick but not sticky, rich in ingredients, the meat slices are tender and juicy, sour and spicy, but not unlike other water banquet dishes.

It's so sour that it's really perfect.

The side dishes usually include king oyster mushrooms, fungus, garlic moss, garlic slices, tomatoes, etc.

I really can’t get enough every time.

There are basically fried dumpling shops in the streets and alleys of Luoyang. Basically, you can see one in Jianxi District, Hui District, the old city, etc., which shows how much Luoyang people love fried dumplings.

Fried buns are generally halal, and all stores basically only sell two kinds of fillings: beef fried buns and leek, vermicelli and eggs.

The price is 50 cents each. In the early years, many of them cost 1 yuan for three.

If you have a good appetite, I suggest you buy the 3 yuan one. My boyfriend and I could only eat half of the 5 yuan fried buns.

Without him, he is too big.

The most famous fried buns in Luoyang are the Lao Majia beef fried buns, but to be honest, no one will try it.

Steamed vegetables are also an indispensable dish in Luoyang cuisine. This can be seen from the fact that Luoyang people have this dish in their wedding banquets.

There are many kinds of steamed vegetables. After all, there are so many things that can be steamed: there are seasonal ones such as sophora flowers, elm leaves, and tree leaves, as well as radish that is common in all seasons. You can make steamed vegetables, no matter what kind of ingredients they are.

You can eat the steamed vegetables with confidence as long as they come from Luoyang, because Luoyang people are serious about making steamed vegetables.

Although it may look like an ordinary steamed vegetable, it is not fried, fried or fried, but you will know how fragrant it is after you take one bite.

There are so many delicacies in Luoyang, and the ones I recommend are all that I can think of that I have eaten recently. Luoyang’s mutton soup, braised noodles, glutinous rice noodles, and starched noodles are all delicacies not to be missed... There are so many delicious foods, if you

If you are interested, you can go to Luoyang to eat.

Henan is a province with a large population, a vast territory, a long history, very uneven economic development, and different products and customs in different places.

As a province with a large population, Henan has a frequent flow of people, and Henanese can be seen all over the country.

I have many friends from Henan who are engaged in waterproofing process and material recycling. I found that their most common characteristic is that they are "solid", not picky about food, and can endure hardships.

But I think Henan people’s favorite foods are as follows: 1. Noodles 1. Breakfast: porridge, steamed buns, side dishes, spicy soup, tofu pudding 2. Lunch: noodles, soup noodles, steamed noodles, braised noodles 3.

Dinner: porridge, steamed buns, stir-fry 4. Snacks: Spicy spicy soup, Kaifeng soup dumplings, Luoyang peony cake, peanut cake, fried sesame leaves, sesame cakes, etc... Let me answer your question. As a Henanese, I can definitely recommend it to you.

Delicious food in Henan. If you come to Henan for tourism or visiting relatives and friends, what would you like to eat?

Let me introduce you to a bowl of hot mutton braised noodles when you come to Henan. It has a chewy complexion and a few pieces of mutton in it. The white soup is made from mutton bones and contains shredded kelp, shredded tofu, sweet potato powder, and day lily.

, eating long chewy noodles and drinking thick soup, this is wonderful!

If you come to the street for breakfast in the morning, you will find a dazzling array of food. First, you will have a bowl of Xiaoyao Town spicy soup, and then you will have half a catty of oily steamed buns, as well as vegetable corners, fried dough sticks, fried cakes, and sugar cakes.

There are small stalls selling egg-filled pancakes on the street. You can order one, add sauce, and eat a big pancake. It will really make you feel full.

The dinner in the evening is very exciting. There is the famous braised pig's trotters. As a native of Henan, I want to say that Henan people not only love to eat, but also know how to eat. They have certain research on eating. The delicious food is special.

many.

There are many local specialties in Henan. People who travel far away usually bring some to their friends, and they are very popular.

In fact, the food Henan people like to eat has a lot to do with the geographical environment and customs. We all know that Henan is a major food province. Most areas grow wheat, but a few areas, like Xinyang, grow rice.