Jiangxi Wuyuan must visit three scenic spots: Huangling, Jiangling and Likeng.

1. Qiling

Qiling is located in Wuyuan County, Shangrao City, Jiangxi Province. It is an ancient Huizhou village with a history of nearly 6 years. There are classic Huizhou architecture here, and it is also the cultural origin of "basking in autumn". Huangling is the essence of Wuyuan tourism, with ancient villages, ancient trees, terraced flowers and folk customs basking in autumn, which can be enjoyed all year round.

2. Jiangling

Wuyuan Jiangling Scenic Area is located in the northeast of Wuyuan County, with a total area of 38 square kilometers. As we all know, rape flower is the most famous landscape in Wuyuan, and Jiangling rape flower is the most famous, and it is also known as the four flower seas in China.

3. Likeng

Likeng is an ancient village mainly inhabited by residents named Li, which is 12 kilometers away from Wuyuan County and is a national AAAA-level tourist attraction. Likeng is a water village surrounded by mountains. The village is full of ancient buildings in the Ming and Qing Dynasties, all of which are famous Huizhou architecture.

Wuyuan cuisine

1. Steamed pork with rice flour

Steamed pork with rice flour is one of the specialties of Wuyuan, which is a traditional hospitality dish in China. Steamed meat with flour is fat but not greasy, waxy and has a prominent sauce flavor. Rice noodles are oily, red and white, fat and thin. It is soft, tender, sweet, fragrant and salty. Rich in flavor and five flavors. There will be an old lotus root as the bottom before serving, which will add a bright spot to this dish.

2. Sweet and sour goose neck

Sweet and sour goose neck is a Wuyuan specialty dish with typical flavor of Wu cuisine. The sweet and sour gooseneck is not a real gooseneck, but the lean meat is chopped into powder, then mixed with bean powder, wrapped with oil skin or bean curd skin and rolled into a thick cylinder of gooseneck, fried in oil pan and shaped into long strips, hence the name. This Caicai is golden, sweet and sour, and is often used as a traditional dish at wedding banquets.

above content reference: Baidu Encyclopedia-Wuyuan County