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What are the specialties of Wawushan?

Wawushan Old Bacon The raw materials of Wawushan Old Bacon are ecological pigs fed by local farmers (no feed is added).

Excellent workmanship, elegant and generous.

First cut the meat into strips of about 2 pounds, apply refined salt and various seasonings, smoke it with cypress branches and sawdust, and smoke it slowly for a long time. Old bacon can be boiled, stewed, steamed, fried, or reheated.

Vashan people like to cook the bacon, cut it into large pieces, and then put it on a small plate with seasonings and eat it as a dip.

Washanlao bacon looks dark and unappealing, but when cooked and sliced, the thin brown-red color becomes bright, which immediately arouses appetite.

Washanlao bacon has a mellow and authentic taste, and the fat meat is fragrant but not greasy.

This is a popular local delicacy.

Longan Crisp Longan Crisp is a traditional and famous specialty of Meishan.

Among Sichuan pastries, they are famous for their exquisite craftsmanship and excellent color, aroma, taste and shape.

Using refined flour and peeled sesame paste, finely refined oil, high-quality white sugar and other fine materials, scientific formula, artificial filling molding, the product is round, milky white, no spots, even skin, clear thread, longan-like, lifelike shape,

It has the characteristics of oily aroma, delicate and refreshing taste, melting in the mouth, moderate and light sweetness, oily but not greasy.

Ganba beef produced by Zhang Erxin Food Factory in Renshou County has a history of more than 300 years.

It was built during the Qianlong period of the Qing Dynasty.

Its characteristics are: shaped like paper, shaped like strips, spicy and refreshing, northern and southern flavors, suitable for all ages.

It is a gourmet treasure for gifts, family banquets and leisure.

Sweet Duck Pengshan Sweet Duck is made from healthy ducklings, with exquisite auxiliary ingredients, and is refined using traditional techniques.

Bright color, crispy, rich taste, moderate saltiness, crispy and sweet skin, tender meat, smooth entrance and unique flavor.

Renshou Shaobing is one of the traditional famous products of Renshou, Sichuan.

Its characteristics: the crust is fresh and tender, the residue is soft, sweet and refreshing, and the flavor is unique.