1 new oriental cooking Education

Learn to cook and go to New Oriental. I believe everyone has heard the name of New Oriental more or less. It is the first brand of cooking education in China launched by Xinhua Education Group on 1988. At present, the training network has basically covered all major cities in China, and the training courses of eight Chinese cuisines and cuisines can be found in it, and many award-winning culinary talents have been trained.

2. Southeast International cooking school

Southeast International cooking school is a cooking training school that has been rated as a private family training institution, a national quality school and a national A-level education and training institution. This brand was established earlier in China. At present, it not only opens residential quarters in major domestic cities, but also covers many foreign cities. In addition to providing training and textual research services for students, it can also provide high-paying employment opportunities for students.

3. Beijing, Qu Hao and cooking school

This is a culinary training school, which has won the 30-year Excellence Award of China Catering and the 5A-level unit of chinese social organizations. It was founded in 2002 by the famous Asian chef Qu Hao. In addition to well-known courses, it can also provide small class VIP teaching services for consumers.

4.Xi New Era Cooking Technician School

This is a catering training school with a large campus and advanced kitchen facilities. The management of students is strict, and semi-military management is adopted. At present, the courses cover many fields such as West Point, Western Food and Chinese Food.

5. Changsha Yuelu Chef School

This well-known catering training school brand, which was launched by Changsha Feixun Education Group on 1999, is a cooking training school that employs a large number of baking master chefs, including several national first-class chefs. Although this school covers the courses of eight Chinese cuisines, it is mainly Hunan cuisine, and Heinz has won the reputation as the cradle of Hunan cuisine chefs and the relevant policy support of the municipal government.

6. Guangxi South China Cooking Technician School

This culinary training school, which has a history of more than 20 years, has won many honorary titles, such as famous schools in South China, excellent culinary education units in Guangxi and advanced vocational education units in Guangxi. Students can choose three training and education methods at school and obtain relevant vocational qualification certificates at school. The students trained by the school have won many awards in domestic and international competitions.

7. Guangzhou Vegetarian School

Guangzhou Vegetarian School, founded on 20 16, is the first vegetarian professional school in China that focuses on cultivating relevant professionals in the vegetarian field. In addition to normal catering training, there are many training courses, such as nutritious catering and dim sum baking.

8. South China Chef Training School

South China Chef Training School is a large-scale vocational skill training school, which has won the honors of provincial 4A demonstration school and cross-strait vocational education exchange base. At present, it only has campuses in three cities in Fujian. In addition to Chinese food, western food and other more conventional catering types, we can also provide consumers with special dishes such as nutrients, hot and cold drinks and snacks.

9. North Diaoyutai cooking school

This is a subsidiary of Beijing Zhibei Education Technology Co., Ltd., which has established excellent brands of cooking education in Changsha, Baotou, Chengdu and Handan. As one of the top ten catering training institutions, it has also hired many well-known cooking chefs at home and abroad to ensure the teaching quality of the school. In addition to Chinese food, it also provides training in western food and related catering.

10. Guangzhou Fenghua cooking school

This is a chef school, which was established earlier than New Oriental and operated by Southeast Education Group. After more than 30 years of development, it has covered more than 20 cities across the country. Students can choose eight China cuisines and several subdivided cuisines according to their own preferences.