Where can I buy seafood in Shahekou District
Dalian Xin Changxing seafood market
Seafood is fresh and full of varieties.
Location: Anshan Road 106
Transportation: No.6, No.8, No.25, No.705,
Bus No.505, 1 109, get off at the new Changxing market station.
Yuhua market
Location: No.20 Wuyi Road
Transportation: 15, 26, 32,
Bus No.48 and Bus No.533 get off at Tongtai Street.
Malan farmers' market
Venue: Near Malan Square
Transportation: 10 1, 522,534,3,535,
708, 705, 709, 7 15, 7 16,
Get off at Malan Square Station of Metro Line 2.
Xigang area
Shuangxing market (big food market
Venue: North Square of Dalian Railway Station
Transportation: rapid rail transit 3, 528, 538,
Xianghe Garden-Shengli Bridge North, Zhanbei Square-Lushun, Daheishi-Jianshe Street,
527 Road, Xingye Street-Lashufang, 40 Road, Dalian Railway Station North-Lushun,
54 1, 403, 6 13, 526,
20 Zhong-Jianshe Street, get off at Jianshe Street.
Ganjingzi District
Sunshine dida shopping plaza
Location: Get off at Qianshan Road Station and walk about 50 meters, next to Qianshan Road.
Transportation: No.43, 18, 5 14, 805, 130 1.
Zhongshan district
Taoyuan market
Location: 602 Jiefang Road, D- 1,
Near Taoyuan Primary School in Taoyuan Street
Transportation: No.4, 12, No.5, 50 1,
Get off at Taoyuan Street Station 47.
Sanba aquatic products restaurant
Venue: March 8th Square, March 8th Shopping Mall opposite Carrefour.
Transportation: 20 1 get off at sanba square station.
Seafood raiders
Pick fish
1. The eyes of fresh fish are bright, complete and slightly protruding, and there is no congestion and redness around them;
2. The gills of fresh fish are bright red or pink, the gills are closed, and the mucus is not transparent and has no peculiar smell;
3. Fresh fish has less mucus on the epidermis and clean body surface; Fish scales are tight, complete and bright; Press it with your fingers to loosen it, and the depression will be flattened immediately.
Pick crabs
1. See male and female:
The male's abdomen is triangular and the female's is semicircular.
2. Look at vitality:
You can turn it over, you can turn it over quickly to show that you are healthy, but you can't turn it over to show that your vitality is not strong;
3. It depends on the hardness of the belly shell at the top of the crab navel:
Squeeze with the thumb, indicating the thickness of the meat;
4. Weigh:
If you weigh two of the same size by hand, which one weighs more meat.
Tiaoxiapa
1. See male and female:
The one with a white "king" on his neck is female, and the third pair with calves on his feet is male. Females have smaller bodies and thinner necks.
2. Look at the soft and hard:
Pinch the shrimp with your fingers and find that the shrimp climbs hard, which means it is fresh; If you pinch it gently with your hand, the shrimp crawls out of shape, indicating that the meat crawled by the shrimp is not full enough.
Pick shrimp
1. Look at the speed:
Live shrimps raised in the water should swim as fast as possible when they are fished with nets.
2. Look at the color:
The body surface and abdominal limbs of fresh shrimp are not black, the head and body surface are not red, and the shrimp shell is hard and shiny, which makes the meat more delicious;
3. Look at the tightness:
But it depends on the tightness between the shell and the muscle. Fresh shrimp is very tight and difficult to peel by hand, but if it is left for a long time, it is easy to peel it off by hand.
Sea urchin raiders
1. What are the common sea urchins on the market?
Dalian purple sea urchin is big, dark purple with a little brown, with a thorn length of about 2 ~ 3 cm and a weight of more than 250 grams. It is fragrant and has the taste of the sea. It must be the freshest and most recognized by Dalian people.
Compared with the purple sea urchin in Dalian, the sea urchin produced by shrimp and horse manure is slightly smaller, generally weighing about 50 grams, with short spines and almost close to the shell. The yellow sea urchin is orange-red, with strong taste and high sweetness.
The yellow sea urchin is also smaller than the Dalian purple sea urchin, the length of the thorn is between Dalian purple sea urchin and horse manure sea urchin, the color is light brown, and the average weight is about100g. The best tasting time of yellow sea urchin is 165438+ 10 to March of the following year.
2. What are the best sea urchins in Dalian?
Delicious sea urchins vary according to personal tastes. Sea urchins made of shrimp and horse manure are rich and sweet in taste and have great impact. Dalian purple sea urchin has elegant and delicate taste, refreshing taste and low sweetness.
Sea urchins can be eaten in a variety of ways, and there is a stage for them to display their talents in the cuisines of various countries. According to personal preference, whether it is raw food or cooked food, the delicious experience they bring is equal.
3. What are the unique advantages of Dalian sea urchin?
The output and quality of Dalian sea urchin are in a leading position in China. Dalian has the largest number of people engaged in sea urchin breeding, breeding, processing and scientific research in China. In addition, Dalian has low water temperature and abundant algae on the seabed. The sea urchin produced in Dalian has a high fat content, and the market season is relatively delayed and the time is long.
4. How to buy sea urchins?
When choosing sea urchins, we should pay attention to choosing fresh ones. We can see whether the thorns move freely, whether the color of the membrane around the surface or mouth of the sea urchin is normal, and whether we smell the unique taste of seafood. If there are barbs around the mouth, or there are bald spots, red spots and black spots on the surface of the sea urchin, and the membrane around the mouth is unusually black or has an odor, you can't buy it.