when it's time to eat crabs and seafood, it must be time to eat. Speaking of how to eat less bread and crabs. This kind of crab looks a bit like bread, and it is bigger. I like it for no other reason, just because there are too many crab roes.

price

as far as the current market situation is concerned, there are 15 kg, 2 kg, 25 kg, 3 kg, 35 kg, 4 kg and 45 kg in 8 yuan, and the prices of different quality in different regions are definitely different.

The price of bread crabs is mostly 3-5 Jin Yuan, which tells everyone that bread crabs in this price range are relatively normal. The price of a frozen bread crab ranges from 5 to 1 yuan. In the market, the price of bread crab exceeds 3-5 Jin Yuan. Of course, the market situation varies from place to place, and it is not necessarily the most reasonable price.

What month

Although crabs are eaten all year round, autumn is the best season to eat crabs. It is said that "the autumn wind starts, and the crab's feet itch; Chrysanthemums bloom and crabs stink. " Every October, 93,335,41, crabs are yellow and oily, so it is said that eating crabs is the most grand thing in autumn. "

The scientific name of bread crab is common zodiac crab, and the common name is brown crab. Common bread crabs in the market are mainly produced in Scotland and Ireland, so they are often called "English bread crabs" or "Irish golden crabs".

It is a very good cooking material, because it is large in size, rich in cream and delicious in meat. At the same time, it can be said that it is one of the most creamy crab species in the world and is known as the "king of creamy crabs". Because it moves slowly and has a very small range of activities, it can store crab paste all over the body. Its cream covers the whole crab cover, and its taste is not strong, but it has a unique fragrance.

Precautions

Bread crabs are delicious, but people should pay attention to some problems when eating them. First of all, dead crabs can't be eaten. Parasitic bacteria in dead crabs will multiply and spread to crab meat, which will decompose protein and produce histamine, which is a toxic substance and can cause food poisoning. Moreover, the longer the crab dies, the greater the toxicity. After eating this crab, there will be toxic reactions such as nausea and vomiting, flushing on cheeks and rapid heartbeat.

Secondly, don't eat bread crab overnight, which is a food with more histamine acid. Histidine, leftover from crabs overnight, will be decomposed into histamine under the action of some vitamins. Although it can kill pathogenic microorganisms, it can not destroy toxins, which will lead to histidine poisoning. Therefore, you must not eat bread crabs overnight, it is best to eat them now, generally not more than 4 hours.