Starting from August 25, a seafood carnival party was staged in Baoan.

On August 25, Bao'an District's first Shuangfu Seafood Food Culture Festival opened at the Fisherman's Wharf Cultural Plaza in Fuhai Street. The event will last until August 29, bringing an unprecedented seafood feast to Shenzhen citizens.

The Shuangfu Seafood Food Culture Festival is hosted by the Fuyong Subdistrict Office and Fuhai Subdistrict Office of Baoan District and organized by the Baoan District Catering Service Industry Association. It aims to explore the seafood food culture of Fuyong and Fuhai and promote Shuangfu's "food + culture + tourism + industry"

development and create a new business card of "double blessing" food culture.

Fuyong and Fuhai are the locations of Shenzhen’s first smart manufacturing base in Guangdong Province, where domestic industry leaders such as Han’s Laser, Changying Precision, and Hangsheng Electronics have settled here.

At the same time, Fuyong and Fuhai are also the seafood distribution centers in western Shenzhen. Because they are located at the intersection of salty and fresh water at the Pearl River Estuary, Fuyong and Fuhai are rich in products and rich in seafood. Fuyong Seafood Market is famous both at home and abroad and is a must-have place for Shenzhen people to purchase seafood.