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What are people who can cook?
When I was a child, I hid behind the kitchen door and watched my mother cook. When I looked at her busy back with rice fragrance, I suddenly felt as if the person in front of me was shining. I especially like watching some gourmet movies. Their treasure of a vegetable and a meal can make you deeply feel the wonderful magnetic field between people and food. I have admired people who can cook delicious food since I was a child. I'm thinking that if a person can cook beautiful and delicious food, he must be a warm and sunny person who loves life and usually brings a lot of positive energy. what do you think?

For example, Lucky Hui runs a Japanese restaurant named "Seagull Dining Hall" in the picturesque Finnish capital Helsinki, hoping to keep the guests' hearts with simple but warm traditional hand rolls. Unfortunately, contrary to expectations, restaurants are often empty.

Later, Green and Masako came here to help, along with young handsome men fascinated by Japanese culture, old ladies attracted by the smell of cinnamon rolls, middle-aged men who worked there and middle-aged women who seriously asked how to stab the scarecrow and curse their husbands ... These interesting and real people formed a faint friendship around the seagull canteen.

After retirement, Lao Zhu, a master of Chinese food in eat drink man woman, gradually tasted the embarrassment of old age: a table of rich dishes carefully cooked every Sunday could not make three daughters sit at the table; The sudden death of an old friend for many years has estranged his friendship; The loss of taste, the most important thing for a chef, has pushed it to the bottom of life.

Although the three daughters are busy with their own affairs, they are also worried about Lao Zhu's later life. They plan to find a wife for their father. I didn't expect Lao Zhu to quietly talk about "yellow love." After the surprise, Qian Jia, the second daughter who inherited Lao Zhu's cooking talent, got a new understanding of her father and the relationship with her father because of her life experience.

At the Manchu-Han banquet, Zhao Shenggang wanted to wash his hands of it and go to Canada to pursue his idol Yamaguchi Momoe. He chose to take the chef exam, but he failed miserably because he knew nothing about cooking.

One day, he met Ron Bao Kun, a master cook, in a restaurant. Long instructed him to learn from his old acquaintance, the boss of Manhanlou. He doesn't want his boss to make things difficult for him. At the same time, Jia Hui, the daughter of a Hong Kong student and boss, accidentally wiped out fireworks.

Boss Ou studied under Zhao School, a famous banquet in China. One day, Niu sent a successor to challenge him and cheated all his masters. At this time, only Hong Kong students stepped forward to look for the host who will have a full banquet with Jiahui.

Although the stories in these three films are all centered on cooking, they are actually more of a kind of inherent culture and a beautiful living condition brought by food. He can connect people with the same interests and establish some beautiful friendships. Just like "China on the Tip of the Tongue", you seem to be paying attention to a certain kind of food in a certain place, but more is to convey a deep homesickness, not only delicious food and exquisite methods, but also some homesickness.

I often hear people around me say that they have unique appreciation and opinions on food. I used to think the food was delicious, but I didn't think much about the methods and ingredients. Then I gradually discovered the true meaning of food, which is to integrate inheritance, feelings, communication and culture, and put beauty in my heart so that all foodies can taste the happiest taste.

Cook your own food and enjoy it. It is a wonderful thing to share the cooked food with your closest relatives and favorite people! What you get is delicious material enjoyment and more satisfying spiritual enjoyment.

Even when I came back from the night shift, I ate myself a big bowl of noodles with an egg in it, and some cabbages watched Japanese dramas while eating. I think this is the best. Even this simple food can make people feel good. It is a kind of enjoyment of tongue feeling, sweet and sour, and beautiful. It is an aesthetic of eye observation, and you can't put it down and enjoy it! It is also a sublimation of art, full of magical power and endless carving of the world!

The so-called gourmet has different definitions in different situations.

In the case of lack of clothes and food, as long as you can fill your stomach, you can call it a good meal.

In the case of a slightly relaxed life, there is a slight taste on the basis of home-cooked meals, and the food that has been slightly improved is delicious food.

In the case of food and clothing, the food is delicious and truly memorable.

Rich people can't be rich any more. They are used to eating delicacies. Maybe some home-cooked dishes, wild vegetables, coarse grains and wild fruits have become delicious again.

People who love cooking are people who love life. They can appreciate the pleasure that food brings them. These people are usually gentle and love their families.

Therefore, no matter what is unsatisfactory at work or in life, just calm down and cook a delicious meal to enjoy yourself, because you will find a little fun in the cooking process. When you finish a meal with your heart, you will find that it tastes like happiness, and then you will realize that it is timely and true. (Ms. Wen/Mi)