Fried vegetables with cashew nuts. This is my favorite dish. All kinds of vegetables, as well as peas, corn kernels and ham sausages, are full of nutrition and never tire of eating them.

material

Ingredients: 50g cucumber, 50g pea, 20g corn, 20g carrot, 50g ham sausage and 20g cashew nuts;

Accessories: oil, salt, chicken powder, soy sauce, fungus.

Fried miscellaneous vegetables with cashew nuts

1

First make a dish ornament-a small bucket. Using the tail of cucumber, about 7-8 cm, first dig out the cucumber core with a knife. Don't dig through.

2

Then cut both sides into the arc of the bucket.

three

Finally, the handle of the bucket was exposed.

four

Use toothpicks as the beam of the bucket.

five

Stir-fried cucumber, cut off the cucumber core when cutting, so that the fried cucumber is more brittle.

six

Dice cucumber and carrot.

seven

Dice ham.

eight

Cut onion and ginger into powder for later use.

nine

Put oil in the pan, fry cashews in the pan, and then fry diced ham.

10

Stir-fry onion and ginger until fragrant, stir-fry carrot for a while, add peas and corn kernels and continue to stir-fry.

1 1

Season with soy sauce and salt.

12

Stir-fried fungus.

13

Finally, stir the cucumber evenly and turn off the heat. Add chicken powder and stir well.

14

After cooking, put the decorative bucket away and eat it. Adding an interesting atmosphere to the festival.

skill

There is no need to decorate this dish at ordinary times, so this dish is very simple. Nutrition is also very good.