Lunan milk fan is mainly produced in Lunan Yi Autonomous County, and Lunan is famous for raising milk goats. Milk fan is rich in nutrition, containing fat, protein, lactose and other nutrients, and it is a local flavor food.

Production method:

1. First, put the sour water into a pot, heat it to about 50℃ with a small fire, pour the milk into the sour water, and slowly stir it with a wooden stick to make it gradually condense into a block.

2. Knead by hand into pieces of milk with a width of 3 cm, a thickness of 3 mm and a length of 10 cm, roll them on a bamboo pole, pull out the corners at both ends by hand, and put them on a shelf to dry in turn, which is shaped like a paper fan.

How to eat: With the improvement of people's living standards and the development of cooking technology, the eating method has changed from simple to complex, and it has been processed into dishes with different tastes and various Yi flavors through frying, stewing, frying and frying.