Pork floss is actually a kind of food made from pig's head meat, with high nutritional content. Many parents and even children who like to use pork floss as raw pork help their children to supplement the nutritional content. Moreover, pork floss is made through production and processing, and it is easier for children to digest and absorb the nutritional content. So how should mothers help their babies make delicious pork floss? Let's take a look at the way below.

Pork floss is made of raw pork, and the protein contained in the teaching courseware is also nutritious, but after all, pork floss is made through production and processing, so other substances and ingredients will be added, so even though it is delicious, children can't eat too much.

1. Fresh lean pork should be used to make pork floss, and the raw pork should be washed and sliced after being bought back;

2. Boil the pot with water, blanch the raw pork, take it out and wash it, and reserve it;

3. Put the meat in a pressure cooker, add water, ginger slices, soy sauce and a small amount of salt and sugar, and press for 2 minutes;

4. Turn on the pressure cooker after a little cooling, and collect the soup with fire until it is dry;

5. Mash the meat with a shovel;

6. put the meat into the wok, stir-fry the water in the meat without oil, and stir-fry it continuously until the meat looks like bulky stockings and high heels;

7. put the stockings and high heels into the gourmet model and break them, and the pork floss will be made.

The above is the way and process of making pork floss. In fact, parents expect their children to develop healthily and safely, so they will try their best to help them prepare nutritious special foods in advance. But first, we need to pay attention to what substances children need for their physical and mental health, which is more conducive to human health care.