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Little seafood.

Director: Li Yong, Zheng Yang

Type: documentary

Country of manufacture: Chinese mainland.

Language: Mandarin

Release date: 20 15- 10-22 (Chinese mainland)

Number of groups: 2

Duration: 24 minutes

China has a coastline of 1.8 million kilometers, diverse ecological environment and abundant food resources. Little seafood is a food documentary about little seafood. From the collection, cooking and enjoyment of small seafood, the story of gathering and dispersing joys and sorrows shows the joy brought by food and people's thoughts on family, friendship and nature.