Badong, Enshi is a county located in Enshi Tujia and Miao Autonomous Prefecture, Hubei Province, China, with rich food culture. The following are some food recommendations from Badong, Enshi:

1. Badong grilled fish: Badong grilled fish is one of the special foods in Badong, Enshi, which is made of local high-quality fish, various spices and seasonings, and baked. It tastes delicious and rich.

2. Badong bean skin: Badong bean skin is one of the traditional delicacies in Badong, Enshi. It is made of local high-quality soybeans, processed into bean curd skin, and then added with meat stuffing and various spices and cooked. It tastes delicious and rich.

3. Badong glutinous rice chicken: Badong glutinous rice chicken is one of the traditional delicacies in Badong, Enshi. It is made of local high-quality glutinous rice and chicken with various spices and seasonings. It tastes delicious and rich.

4. Badong Camellia oleifera: Badong Camellia oleifera is one of the traditional cuisines in Badong, Enshi. It is made from local high-quality tea and edible oil, with various spices and seasonings. It tastes delicious and rich.

5. Kiwifruit in Badong: Kiwifruit in Badong is one of the specialties in Enshi, with sweet and sour taste and rich nutrition.

To sum up, there are various cuisines in Badong, Enshi, and you can choose different cuisines according to your personal tastes and preferences.