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What are the top ten delicious snacks in Hangzhou?

As the saying goes, there is heaven above and Suzhou and Hangzhou below. Suzhou and Hangzhou are famous for their beautiful scenery. In Hangzhou, in addition to its attractive scenery, its local food is also famous.

Each cuisine has a lot of local characteristics. We recommend the top ten delicious snacks in Hangzhou.

What are the delicacies and snacks in Hangzhou 1. Cat ears Cat ears are a local specialty pasta in Hangzhou. They are made of flour. Their appearance and shape are very similar to cat ears, hence the name. It is paired with soup base made of different materials.

It has a very delicious taste and must be nominated as one of the top ten gourmet snacks in Hangzhou.

2. Butter cake Butter cake is a traditional specialty food in Hangzhou with a long history. It is mainly made of flour and sugar. It can be used as a pastry on the table or as a snack in leisure time. It is a good choice.

3. Stewed onion buns Stewed onion buns are a well-known specialty delicacy in Hangzhou, Zhejiang Province. Oil and green onions are wrapped in dough, and different sauces are added. The taste is very unique.

4. Ma Qiu Wang Ma Qiu Wang is a local specialty snack in Hangzhou. It is a delicacy with local flavor. It is affordable and very crispy and fragrant.

Can be purchased almost everywhere.

5. Chicken Crisps Among the top ten gourmet snacks in Hangzhou, Chicken Crisps is a local specialty. The main raw material is flour, which is then made in the oven. Because its appearance is similar to that of a chicken, it is called

The chicken crisps are very delicate and can be eaten by both the elderly and children.

6. West Lake lotus root starch West Lake lotus root starch is not only very famous locally, but can also be purchased in different places. It is rich in nutrients and simple to make.

It is one of the top ten gourmet snacks in Hangzhou with a high popularity rate.

7. Dongpo Pork is very famous among the eight major cuisines. In Hangzhou, Dongpo Pork has the characteristics of thin skin, tender meat, and bright red color. It was once recognized as one of Hangzhou’s famous dishes.

8. Shrimp and meat dumplings Hangzhou Zhiweiguan's snacks are very unique in the local area. Fresh meat or chicken is mixed with shrimps to make a filling, which is then wrapped in the meat filling and steamed into shape. It has a unique taste.

9. West Lake Vinegar Fish When talking about Hangzhou, people will naturally think of the West Lake. So don’t miss the West Lake Vinegar Fish, one of the top ten delicacies in Hangzhou. The meat is delicious and has a sweet and sour taste. At the same time, this dish also has a long history.

, the taste is guaranteed.

10. Beggar's Chicken Beggar's Chicken is a famous dish among the eight major cuisines of Zhejiang. It has historical allusions. The early beggar's chicken was improved by chefs and became what people see today. The moisture in the chicken is retained.

There are more, the texture is fresher and more tender, worth a try.

The top ten specialties in Hangzhou 1. Dry-fried ringing bells Dry-fried ringing bells are definitely a major specialty food in Hangzhou. The special secret pork tenderloin is wrapped in bean skin and deep-fried. The taste is really amazing.

2. Dongpo Pork Dongpo Pork is a famous dish that can be traced back to the Tang and Song Dynasties. It is said that Su Dongpo first invented this delicacy. Dongpo Pork, which is full of color, flavor and flavor, is also very popular in Hangzhou.

3. Hangzhou Sauce Duck Hangzhou Sauce Duck is one of the top ten delicacies that must be eaten in Hangzhou. This delicacy not only tastes great, but also has many health benefits when eaten in summer.

4. Longjing Shrimp Longjing Shrimp is a perfect combination of your favorite Longjing tea and shrimp. The fresh tea leaves are not only the color embellishment, but also the finishing touch to the taste.

5. Dingsheng cake Dingsheng cake is a traditional snack in Hangzhou. The history of Dingsheng cake can be traced back to the Song Dynasty, and it was also a particularly famous snack at that time.

6. Hangzhou Xiao Long Bao Hangzhou Xiao Long Bao has its own characteristics. It is also called Xiao Long Steamed Bun. It has thin skin, large filling and full soup. It is said that it was passed down from the Southern Song Dynasty.

7. Song Sao Fish Soup Song Sao Fish Soup is a very delicious delicacy. It is filled with bamboo shoots, chicken soup and delicious fish. It will definitely make you addicted to it.

8. Shrimp and Eel Noodles Shrimp and Eel Noodles are delicious and juicy, and contain many precious ingredients. You know Hangzhou loves noodles very much, and this Shrimp and Eel Noodles definitely ranks among the top.

9. Chinese cypress stuffed with green onions. Chinese cypress stuffed with green onions is a local snack in Hangzhou. There is also a very interesting folk story. People hated Qin Hui, so they compared this delicacy to Qin Hui.

10. West Lake Vinegar Fish West Lake Vinegar Fish is famous and is definitely one of the signature dishes in Zhejiang. I especially recommend Zhiweiguan’s West Lake Vinegar Fish!

Nine authentic old Hangzhou delicacies 01. West Lake Vinegar Fish It is made by starving grass carp for a day or two to remove the earthy smell. It only takes three or four minutes to cook the fish to perfection, and finally pour a layer of smooth and shiny

Just use sweet and sour. The meat tastes tender, sour and sweet.