Daishan is a delicious place

Daishan is a mountain island with beautiful scenery, where visitors can enjoy the beautiful sea view and taste the local specialties. First of all, the seafood in Daishan is recommended. The seafood here is very fresh and delicious, especially the crab meat in Daishan, whether it is red crab, blue crab or flower crab, which is well worth tasting. In addition, there are famous roasted eels in Daishan, and the meat at the entrance is tender and delicious, which makes people memorable.

Besides seafood, tofu in Daishan is also a very famous food. Daishan tofu is very popular among tourists because of its natural delicious taste and exquisite production technology due to the water quality and climate. There is also a traditional food in Daishan-Guo kui, which is a kind of crispy cake, fried golden and crisp, and has a fragrant taste. It is an important part of Daishan culture.

Finally, the street snacks in Daishan are also worth a try. Visitors can taste all kinds of delicious food made by local residents, such as delicious home-cooked dishes, pancakes, enemas, beef powder, etc. These foods also reflect the simple culture of Daishan and the hospitality of the people.

In short, Daishan's food culture is rich and colorful, which allows tourists to enjoy the charm of food while playing. If you come to Daishan, don't miss the delicious food here!