Rice is one of the most common staple foods for ordinary people, and rice is also one of the most common foods for ordinary people.

In addition to making rice, do you know what other delicacies can be made with rice?

1. Sweet fermented glutinous rice, also known as fermented glutinous rice, is made from fermented rice. It tastes extremely sweet and is very popular among the people, including the elderly and children.

Sweet fermented glutinous rice is rich in carbohydrates, proteins and minerals, which can refresh your mind, quench your thirst and relieve the heat.

Sweet rice wine can also strengthen the stomach and warm the body, and has certain health effects.

Eating sweet fermented wine will make people feel a little tipsy.

The general way to eat it is to beat a few poached eggs into the sweet fermented rice, add a little sugared osmanthus, or small glutinous rice balls. The taste is particularly mellow.

The sweet rice wine is particularly refreshing when eaten iced, and it is also delicious when eaten hot.

In winter, a bowl of hot sweet wine can warm the body and promote blood circulation. In summer, a bowl of cold sweet wine can relieve heat and fatigue.