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Local delicacies in Guantang Hot Spring Resort

Tropical fruits, the four most famous dishes are Wenchang Chicken, Jiaji Duck, Hele Crab, and Dongshan Goat, you must try it.

In addition, Hainan noodles, Qingbu Liang, and fried brown rice are also famous snacks.

Fresh seafood is a major feature of Hainan’s catering. Must-eats include plum blossom ginseng, abalone, mullet, sea urchin and other delicacies from the sea. In addition, bird’s nests, snakes, and civet cats are also not to be missed. Although you may have eaten those things, local ethnic minorities

The unique cooking techniques will give you a whole new taste.

After arriving in Hainan, you must try the coconut-flavored dishes with local characteristics. They mainly include coconut crab, coconut duck, coconut lamb, coconut chicken, coconut cup and other delicacies. They have a rich coconut flavor and are unparalleled in the world.

Hainan drinks are also very unique. Coconut juice is well known. In addition, there are many alcohols with unique flavors, such as coffee wine, betel nut wine, deer turtle wine, antler blood wine, etc. Especially worth mentioning is Maotai Mountain Orchid of the Li ethnic group.

You must drink wine.