Summer is here, and ice cream is an indispensable and excellent tool to relieve the heat. Why not make ice cream yourself and feel the joy of labor.

The following is a 500-word diary of making ice cream that I compiled. Everyone is welcome to learn and refer to it! 500-word diary of making ice cream 1 The weather has been very hot these days, but my parents bought too little ice cream, and the air conditioner did not let go.

Fortunately, I can also make a few ice cream sticks myself.

What I want to make is ice cream, not popsicles, but making ice cream is difficult.

At first I thought: maybe just raising the temperature a bit would be enough.

So, I poured half a cup of orange juice and placed it in the upper refrigerator compartment of the refrigerator.

I was very happy and thought it would be successful.

But after waiting for a long time, I found that the orange juice had only become colder and had not been turned into ice cream.

I thought there was not enough time, so I put it in again.

But another day passed, and the cold orange juice was still cold orange juice, with no change at all.

Alas! I waited for a half day, but nothing changed. What a big failure! I told my father about my failure, and he said that if I put the drink in the freezer and stir it for a few hours, it might be ready.

I started trying again, poured half a cup of "Xingke", put it in, and started doing my homework.

But I forgot all about it. When I remembered it, the drink had been frozen into popsicles, and it failed again.

I was very angry, but what's the use of being angry? I cheered up, poured the yogurt into a cup, and put it in the refrigerator.

I didn't forget to stir it once an hour. With my unremitting efforts, my ice cream was finally ready! It consists of crushed ice, cheese, and yogurt. It looks white and tastes cool.

It’s not quite like ice cream, but it’s just as delicious! After that, I made a lot of ice cream and solved the problem of not having enough ice cream.

Making your own ice cream not only saves money and tastes delicious, but also exercises your hands-on skills.

If you also want to learn how to make ice cream, you can make a few sticks according to the steps mentioned above! 500 Words Diary of Making Ice Cream 2 Last night, my mother showed mercy and went to the supermarket to buy an ice cream making machine for my sister and me.

I couldn't wait to open it and saw that it was a pink and white small ice cream making machine with an on/off button on the top.

After watching it, we all questioned whether it could really make ice cream.

I opened the instruction manual and it said that the robot should be frozen in the refrigerator for eight hours, so last night the robot had "intimate contact" with the refrigerator for eight hours.

I took it out today, and the instructions said to put the sugar in a glass bottle first, and then add the pure milk.

After stirring thoroughly, add the whipping cream and any fruits you want to add.

Then turn on the switch of the machine, slowly put the ice cream you prepared into it, and the machine will slowly stir by itself.

After stirring, it is an ice cream.

I followed the directions and made chocolate ice cream because I love chocolate the most.

Put the sugar into the cup first, then add the pure milk.

After stirring I added the whipping cream and Dove chocolate.

(Note: The chocolate must be "broken into pieces" before it can be added!) After the switch of the machine was turned on, I stirred the ice cream ingredients and slowly added them to the machine.

After a while, the machine stopped and I opened it and saw, wow! It was exactly the same as the ice cream sold outside! I used a spoon to carefully roll it into several chocolate balls and put them on the plate, which made my mouth water.

I took a bite and wow! It melted in my mouth, and the cold, soft texture made my whole brain wake up! We no longer question whether such a small ice cream machine can make ice cream.

The first time I made ice cream, I made it very successfully. The taste is no less than the ones outside. If you want to taste such delicious ice cream, come to my house and find me! Ice Cream Diary 500 Words 3 Last summer, I made it myself

An ice cream stick.

To this day, I still remember this incident freshly.

At that time, I took a few banknotes and went to the supermarket to buy ice cream molds, yogurt, and fruits.

When I got home, I looked at the materials: liquid oxygen, mold, yogurt, fruit.

Haha, everything is ready, let’s get started! I first put on rubber gloves, then goggles and a hat, and finally put on winter clothes.

What should I do? First try to use liquid oxygen to make a "molecular cuisine"! Making "molecular cuisine" requires quick action. I quickly found a cup, poured some yogurt and chopped mango pieces into it, and then poured the liquid into it.

Pour oxygen in.

Oops! Too much! I immediately ran to the room, took out the handheld suction device and ran to the laboratory to suction.

In the end, it still failed.

Sigh... instead of doing "molecular cuisine", I'll just make ordinary ice cream! I poured the yogurt into the mold, added a few fruit pieces, and found a spoon to stir it in the mold.

After stirring for a few minutes, I carefully placed the mold into the freezer compartment of the refrigerator.