How to fry wild mushrooms?
1, wash, tear pieces (mushroom feet can tear four pieces), add water and cook with salt for about 10 minutes. Wild mushrooms must be cooked thoroughly, otherwise they are prone to food poisoning. Would rather increase time than reduce it.
2. When cooking mushrooms, cut green peppers, garlic and ginger, and prepare peppers.
3. The mushroom is ready and served with the soup.
4, put oil in the hot pot, oil is more than usual cooking. Stir-fry chilies, take out chilies, add garlic and ginger, stir-fry green peppers, stir-fry slightly, add some salt and stir-fry. Then pour the mushrooms into the pot and stir fry. You can add some soy sauce Cook for about 3 minutes.
5. Take it out to eat.