What’s so delicious about the teahouse?

Teahouse is an integral part of traditional Chinese culture and a good place for people to relax and exchange feelings. In addition to tea, the tea house is also a place for delicious food. When it comes to delicious food in teahouses, dim sum is a must-try. Sweet and delicious barbecued pork cakes, quicksand buns, egg tarts, and pineapple cakes are all classic snacks in the tea house. In addition, the teahouse’s pastries are not to be missed, such as taro paste cake, milk cake, mung bean cake, etc., which have a refreshing taste and endless aftertaste.

Not only that, there are also many delicious snacks that can be tasted in the teahouse. For example, Xiaolongbao, pan-fried buns, glutinous rice cakes, sesame balls, etc. These snacks are freshly baked and sold, fresh and delicious, and each one has a unique taste. In addition, ordering a platter at a teahouse not only allows you to taste a wider variety of food, but also allows you to share it together. The platter usually includes steak, escargot, shrimp, octopus, etc., which makes people dizzy and dance.

In addition to dim sum and snacks, the teahouse’s menu is not to be missed. Roast duck is a traditional signature dish of the teahouse. The roast duck is uniquely prepared in the teahouse. It is crispy and tender and has endless aftertaste. Secondly, the stir-fried dishes at the teahouse are not to be missed. For example, stir-fried bacon, garlic crayfish, Thai green papaya salad, etc., with various flavors and delicious texture. In short, the tea house has rich and colorful food that can cater to the tastes of different people. In addition to enjoying the delicious food here, you can also enjoy the beauty of tea culture and friendship.