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How to cook fried rice with potato, ham and sausage
condiments

6 fresh potatoes and 2 Wang Zhongwang sausages.

2 spoonfuls of Laoganma chicken and pepper for overnight meal.

2 tablespoons soy sauce and appropriate amount of pepper noodles.

Appropriate salt content

Making steps of fried rice with potato and ham sausage

1.? Wash and shred potatoes, and dice ham sausage.

2.? First put the ham sausage into the pot and stir fry.

3.? Then pour in shredded potatoes. Stir-fry on the other side of the pot.

4.? When the potatoes are almost ripe, add soy sauce, salt, chicken essence, pepper noodles and Laoganma pepper and continue to stir fry.

5.? Join the overnight meal to continue the cooking party.

6.? Out of the pot, fragrant fried rice is ready, and it tastes very burnt! Rice, ham and shredded potatoes stick together and put them in your mouth. It is delicious.