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What’s delicious in Guangzhou’s medicinal cuisine?

What’s delicious about Guangzhou’s medicated diet? Guangzhou is one of the important representative cities of southern China’s food culture, and its medicated diet is also an important part of Guangzhou’s food culture.

In Guangzhou, many time-honored restaurants have their own medicated cuisine menus. Here are some delicious dishes from Guangzhou’s medicated cuisine.

The first dish is Buddha Jumping Over the Wall, which is one of the famous traditional dishes in Guangzhou and one of the top tastes in medicinal cuisine.

Made with the finest seafood, treasures and medicinal materials, Buddha Jumps Over the Wall is a dish that embodies the essence of Guangzhou's Hong Kong-style cooking.

The second course is sesame oil chicken, which is a very common medicinal delicacy in Cantonese cuisine. Because chicken is easier to absorb, people who love food highly recommend it.

The sesame oil chicken has a tender texture and a mouth-filling aroma. It is one of the most popular medicinal dishes.

The last dish is fish maw stewed with cheese. This herbal dish uses fish maw as raw material, adds glutinous rice wine, chicken soup, etc. and cooks until it becomes a thick paste. Then add some cheese and continue to cook until thick and ready to enjoy.

This dish is delicious and can nourish and maintain health. It is the first choice of many people's medicinal food.

The above introduces several delicacies in Guangzhou’s medicated diet. These medicated delicacies are all classic Cantonese dishes. They are not only delicious in taste, but also good for human health.

In Guangzhou, tasting these medicinal delicacies is an unforgettable experience.