Our China cuisine is extensive and profound. In this world, there are always many ingenious people who amaze us. Just like this female teacher in Zhejiang, she knows that there are many cuisines in China, but she has been looking for a way to show the cuisine in China, that is, to show the cuisine in her hometown with crochet and wool instead of thread. This way is really very innovative and special. She also passed this method on to her students, so that the traditional crafts of China can be passed on. One: Cultivate students' sentiment.

Nowadays, students are under great pressure, and they are overwhelmed by heavy homework every day. Therefore, learning wool knitting can also make students calm down, cultivate their sentiments and learn more. Although machines have replaced many things now, sometimes it will be more refined by hand. Second, cultivate students' practical ability.

In addition to studying cultural courses, we should also learn to develop in many ways. Nowadays, many students know to bend their heads and study every day, and occasionally change courses to cultivate students' practical ability, which can stimulate students' interest in learning, relax their mood and relax before they can learn with better experience. Three: let the traditional craft be passed down.

wool knitting can be said to be a traditional craft. With the continuous development of society, there are very few things made by hand now, and many of them are replaced by machines, but the things made by machines have no temperature. When knitting with wool outlines the delicious food in hometown, when tradition meets delicious food, it will also spark different sparks.

When we saw the finished product, it was really amazing, because it looked lifelike, and a single wool could make such a great craft. It can only be said that we have talented people in China. At the same time, it can also teach students this technology, which is also a survival technology, and at the same time, it has learned something.