There are large intestine, small intestine, fat intestine, rice intestine, beef heart, mushrooms and so on. Put the beef intestines on the iron plate. The soft casing gradually tightens with the increase of temperature, showing caramel color. When the oil is roasted, it makes a sizzling sound, and the fragrance wafts into the nose, which suddenly evokes greedy insects in the internal organs! The large intestine is delicious. After the grease is forced out, it is slightly brittle and has no peculiar smell. Even a bite of oil won't make you feel too greasy.