Let's talk about Nanyuan, which is the most familiar place. Most of the time, we solve the problem of eating in Nanyuan.

1. Restaurant where you eat

1. Hunan Restaurant

Many students should have eaten it, and business has been booming. The dishes are a little spicy, and there are basically no particularly unpalatable dishes. I especially recommend shredded pork with green pepper, mapo tofu, boiled fish fillets, pickled fish and so on. I order some home-cooked dishes in his house, which are well done. The price is a little more expensive than other restaurants in Nanyuan, but the taste is also very good. In addition, the bamboo rice in his house is very delicious and has a soft fragrance. It is suggested that all restaurants in Nanyuan should not order boiled beef. I have eaten several dishes and they are disgusting. The meat quality is always problematic and can't be chewed like chewing gum.

2. Farmhouse

Business is good, too. My classmates around me prefer to go to its house for dinner. Our favorite dishes are sizzling catfish and small fried pork, which are basically its specialty dishes. Personally, I like boiled fish fillets and braised pork with tofu. Its vegetables are delicious, such as stir-fried lettuce, oily lettuce, lettuce in oyster sauce and so on. In winter, I basically eat its pot every day. Beef, mutton, ribs and fragrant fish are all good, and the side dishes inside are also delicious. Two people can eat a pot and be full. Its cooking is also good, and it's almost unheard of. But now it seems that the boss has changed, and I haven't been there yet.

3. Meng Ze

I used to eat at his house for half a year. The boss is nice, friendly and takes care of regular customers. His fat baby is very fun and has grown up now. I especially like to eat its braised fish pieces. Someone orders them for me every time, which should be the best fish I have ever eaten in Nanyuan. There are many fish pieces, the meat is tender, the taste is good, the salty taste is moderate and it is very fragrant. In addition, its fish-flavored eggplant clip is very good, a big plate, and delicious. Pots in winter are also good, especially three fresh ones. Other dishes are just so-so, but I like its shredded green pepper, which is light, not spicy but delicious.

4. Want Want Stir-fry

Its boss-in-law is very capable and eloquent. I also ate at her house for a long time, from the time she was not pregnant until the baby with beautiful eyes was born. I like duck in sauced wok, Chongqing spicy chicken and grilled crucian carp in Korean sauce, which are not very spicy and delicious. My classmates and friends who have eaten with me basically like these dishes and then go to calling friends to eat them themselves. In cooking, I like Hunan-style fried beans, which are a little spicy and very delicious. I eat up every plate. There are also roast chicken with white gourd, braised pork with Agrocybe aegerita, braised pork with potato (lettuce) and shredded potato, which are also delicious.

5. Qingxiangge

Its family just eats grilled fish, right? The fish are all killed after they are ordered, which is relatively fresh. The grilled catfish and the grilled grass carp are both good, and people eat them every day, while other fried dishes are just so-so, but some time ago, I ate a stir-fried goose intestine, which was delicious, and thousands of pieces of shredded pork and other fried dishes were ok.

6. Siyuan Restaurant

Its soup is delicious, with more meat and ingredients. I prefer all kinds of sparerib soup. Porridge is delicious, too. The porridge bowl is special. I like raw boiled pork liver porridge very much. It seems that I eat this every time. There are two famous dishes in his family, Nanshan Spring Chicken and Boiling Fish Xiang. My classmates in my dormitory say it's delicious. I've eaten that fish, which is really good. It's a big pot, enough for two people, and there are many fish. Besides, tofu pudding beef is ok.

There are also two famous restaurants in this row. One is Dadongbei, which has a good business. However, because I don't like Northeast food very much, especially I'm not used to its black rice, I seldom go there, but my classmates in the north still love it very much. The other is Italy, which I just don't like very much. I didn't move to Italy when I was a freshman. At that time, the food in Italy was affordable and delicious, but the attitude of the proprietress was unacceptable. Later, I didn't go there once after moving to a row over there. Students who like these two restaurants don't film me.

7. innovative home-cooked dishes in the row of food stalls

I once ate there for half a year, and the boss was very kind. The couple greeted the guests, cut vegetables, and their son cooked dishes, which was delicious and plentiful. If you are a regular customer, the boss sometimes cooks more for us when cooking, and occasionally the price is 5 cents, and the price itself is not expensive. I've eaten it in the food stall, but I don't know what it is like in other restaurants, and I can't comment on it.

8. Hunan and Guangdong stir-fry

is quite famous. It is said that many boys used to go to the proprietress, saying that she looks like Yang Qianhua, hehe. We used to eat there for at least half a year in our dormitory. Our favorite dishes are fish-flavored baked eggs, fish-flavored shredded pork, fresh rehmannia root, braised fish pieces, preserved fish pieces with preserved eggs, flavored tofu, pepper and salt tenderloin, fried rice with shredded pork with green peppers, fried rice with tomato and eggs and so on. Its food tastes good, and now the price has increased, which is a little more expensive than the food stalls.

9. Fat Kitchen

The newly opened one is on the other side of the toilet, opposite to Hunan and Guangdong. Recently, I ate a lot at his house, and I felt good. The price was similar to that of Hunan and Guangdong, and the cooking was ok. There was a dish called dry pot chicken, which was delicious. There were many chickens, and the green peppers and onions in it were delicious when they were cooked soft. The most important thing was that this dish was only 1 yuan. How exciting it is to have such a price-performance ratio in today's soaring prices! The first time I went to its house, I ate this dish and immediately fell in love with this store. Later, it was not bad to eat braised fish pieces. Luffa and green vegetables were fried delicious, and its clay pot rice was also good. There were more meals, so I could eat enough. Someone liked to eat the crispy rice inside, but felt the soup was a little oily. I thought it was okay, and the price was 6-8 yuan, which was more cost-effective.

1. add one. The one on the far side of the food stall is next to Hunan and Guangdong. Sorry, I really can't remember its name. I ate in it for a few months before graduation. It was delicious, and all the stir-fried dishes were still cooked. Although some of them looked light, there was a catfish in an iron pot at home, which was good enough for two people.

Second, let's talk about snacks in Nanyuan.

1. Casserole rice noodles

I said the oldest one. I've eaten other rice noodles, but I still think their taste is the best. The rice noodles are very fresh and soft. Every time I finish eating, I drink the soup clean. There are many seasonings on the table. You can put soy sauce, vinegar, dried shrimps, peppers, pickles and so on yourself. But now the rice noodles are not as much as before, but a person who doesn't eat much can still be full. Its porridge is also good. Every time I feel sick and don't want to eat, I go to its house to drink porridge. Pork liver porridge, preserved egg lean meat porridge and egg porridge are all good, and every time my aunt sees that I am sick, she will cook it for me with a lighter taste. People are very nice, but that uncle is occasionally in a bad temper when there are many people, but people are so old, and it is hard to make this every day, and it is usually fine.

2. Master Gan's delicious food

I used to eat it when I was in Beiyuan. I really ate it for four years, and I watched her son get married and have children. Now the baby can walk, and the daughter-in-law looks good. The husband and wife usually cook noodles and put spices in the other. The business is very good, and they often have no room to go in the morning. Its noodle soup is the best I have ever eaten near the school. There are many things in it. There used to be shredded pork, but now it's ham. I like that soft bean very much. The soup tastes good. Regan Noodles and his fans are delicious, too. I once got off the train in the morning and got on the 538 to the north gate after being hungry for one night, and then dragged the box all the way to his house to eat a bowl of Regan Noodles, but now I feel a little oily.

3. The seafood is chaotic

I always think it tastes good and fresh, but after the price increase, the quantity is reduced, and after eating it, it will be gone, and the taste is still very good, hehe.

4. Shaxian snack

I actually feel general about this, because its taste is very light, and I only like to eat mixed noodles. Other shredded noodles with green vegetables and shredded pork with snow vegetables are ok, and the taste is relatively light. I don't like to eat anything else. Its fried rice and fried noodles are oily and greasy, and I have never finished fried rice. Its chaotic meat is crispy, as if all Shaxian snacks are like this. Fried chaos and fried steamed dumplings are not bad, and their family is very willing to put oil.

5. burritos

I seem to have eaten many flavors. I think ham, sausage and beef are delicious. I like the green vegetable in it. It is very refreshing to bite with bread and meat. It seems that many students like it.

6. Lamian Noodles, Lanzhou

I quite like Lamian Noodles, Lanzhou in Nanyuan, because its home is full of noodles, and most boys are full, not to mention girls. I think its beef cold noodles are delicious. The red and green side dishes are beautiful and refreshing, and the noodles are cold, which is very suitable for eating in summer. I also like its fried noodles with eggs. It's such a big plate, as if tomatoes were put in it. The noodles are a little red and yellow, and they taste a little sour. Everyone thinks it's delicious. You can eat a plate in a bedroom of 1 MM, and nothing is left. Lamian Noodles is also good, mainly because the soup is delicious and fresh, and the beef is sliced thinly, which has its own flavor. It seems that it is done in Gansu and Xinjiang, and there is a MM in her class who lives in Xinjiang, and her mother brought the beef when she came to see her.

Well, it's almost evening. Let's talk about the rich night market snacks in Nanyuan.

1. Hot and sour powder

has been made for a year. I once loved its hot and sour powder. The sour and spicy powder is really enjoyable, and it's made by myself, which is very chewy and different from ordinary noodle restaurants. There are many things in it, and I prefer peanuts and beans, which are crunchy. Now I like its cold noodles. The taste is the best in Nanyuan, and there are many ingredients in it. I don't eat at night now, and I am very coveted for this cold noodle. . .

2. French fries

are the creative snacks. Both potato chips and sweet potato chips are good. Personally, I like potato chips. One person can eat a bag, which is high in calories. Alas, why do all the things I want to eat come out at night? I like corn kernels very much, too. They are tender and have a sweet taste. The flesh-and-blood kebabs there are also good.

3. fried rice

is a pile of fried rice that couples do very well. Once, they waited for half an hour to buy a fried rice. It seems that there are always many people waiting for fried rice in their home, but it is really delicious. Someone has stopped buying other people's fried rice since eating it, and it is very delicious. I recommend shredded eggs, shredded tomatoes and egg ham. There may be fewer people going later.

4. Duck neck

is sold in a trolley. I have never eaten its duck neck, but I am very fond of its thousands of pieces. I bought it almost every day in my bedroom for a while, and I was not tired of eating it every day. I also drove a group of people to buy it, and they all loved it. Kelp was also good, soft and a little sticky. Duck wings taste ok, a little spicy, as long as one yuan.

5. stir-fry on iron plate (is this the name? )

It seems that everything fried at home is quite delicious, such as Chinese cabbage, kelp, mushrooms and green peppers. . . . . . It tastes good, even though there is more oil, and that stinky tofu is not bad. Just wait when there are many people.

6. Barbecue

I often go to the Brother Barbecue, because its roasted chicken feet are delicious. I used to like to go to the first barbecue, but later I thought the Brother Barbecue tasted better, and the kebabs and everything was very tasty, especially the roasted leeks. The dormitory MM said that she didn't know that leeks could be roasted until she came to Wuhan, hehe. Although its location is a bit off, its business is still very good.

well, let's talk about Beiyuan again. I went to eat occasionally when I was a freshman in Beiyuan. At that time, the catering industry in Nanyuan was underdeveloped. I was very happy to go to Shuiyueju in Beiyuan once a week. Shuiyueju is still cooking now, but I haven't eaten it. I used to love its fish-flavored shredded pork, shredded pork with pickled vegetables and eggplant in oil. The delicious mixed rice is also a favorite of freshmen. I tried it last summer, but I don't feel much. It's ok to have a full stomach, but it tastes just so-so. I like the tofu brain seller who comes out in Beiyuan every night. I like to eat soy products and drink soy milk. I think its tofu brain is tender, fragrant and tasteless, so I have to buy a cup every time I go.

Xiyuan, I think it is the one that eats the most, and everyone is familiar with it. I'll just talk about the unique one I have eaten. Restaurant for eating

1. Bashu spicy pot is the first one, which is highly recommended! ! ! First of all, I definitely don't advertise. I really recommend it to everyone because I think it's delicious. It's for reference only.

It is located diagonally opposite to the gate of the second phase of Qingshuiyuan Community, which is the innermost alley where Bubu Rice Ball, Black Liu Ding and Heartbroken Utopia go. It was also someone on the forum who told me to eat, and the result was out of control. As long as I was at school, I went there at least once a week, and my friends around me fell in love with Bashu spicy pot. Now whenever MM in my dormitory said she was going to Xiyuan, I knew she wanted to eat Bashu spicy pot again, hehe. I think its beef pot and grass carp pot are the best. The beef stew is very bad, it tastes good, a little spicy, and there are a lot of beef, which is very tasty. Grass carp is sliced, and there are a lot of fish fillets. Every time I eat it, I find that there are still fish fillets left unfinished, which is absolutely enough for two people, and it only costs 18 yuan, a pot! ! ! At present, there are 14 pieces of boiled fish fillets in Nanyuan restaurant, and there are still so few fish. There are vegetables under it, so I want to eat fish and go to Bashu spicy pot. I can definitely eat enough. The sauerkraut in the pot is also very delicious. The most important thing is the bottom of the pot. When you finish eating beef or fish, you can go to the hot pot to serve dishes. The soup in that pot tastes first-class, almost everything is delicious, and someone likes it very much. The side dishes are not expensive, basically in 1-5 yuan, and the sweet potato powder is especially recommended (a certain point! Its noodles are constantly cooked, chewy and tasty. Mushroom meatballs, potato chips, Pleurotus ostreatus, Flammulina velutipes, spinach, lettuce, beef blinds and duck blood are also good. Personally, I think we can order more vegetarian dishes, because there are already a lot of meat and fish in that pot. Oh, I almost forgot, its spicy shrimp is also good. There are many shrimps that taste good, and the price is a little more expensive than others. Who calls shrimp expensive? Under normal circumstances, two people can eat well for more than 3 yuan, and three people can eat well for about 5 yuan. We once ate only 8 yuan for six people, and it was shrimp, which was very cost-effective. I usually go at noon, and there are fewer people. If I go at night, there are a few people, because the place is not very big. Maybe there are seven or eight small tables. If you want to go, you have to be early.

2. Haochilao Stone Pot Barbecue

In the alley opposite Jingwu Duck Neck, I went there a lot this semester. I saw it on TV and it seems that I joined a chain. Its grilled squid, assorted vegetables, braised pork belly with spicy cabbage, roasted chicken nap, roast beef and grilled ribs all taste good. Personally, the roast chicken is a little old, the meat is ok, and there are many side dishes. I think the celery and mushrooms inside are more delicious. Its bibimbap is delicious. The sauce is well made, a little spicy and sweet, and it tastes good. There are still a few pieces of meat in it. The miso soup is a little salty. I also like to drink its chrysanthemum tea. Two people spend about 35 yuan.

3. Duck in soup and fish in cold pot

Everyone should be familiar with this shop. It has been made for a long time, and I went to eat it before I moved. The specialty dishes are duck in soup and cold pot fish, but I don't think cold pot fish is as delicious as before. Now the fish is a little old, not tender and tastes just so-so. The duck with soup is not bad. There is a lot of duck meat. I like to eat duck blood, bean sprouts and potatoes. Two people can eat it in one pot. Some of its cooking dishes are not bad either. It is recommended to stir-fry the meat with onion and chop the minced meat.