Quanzhou has many tourist attractions and various snacks, among which Quanzhou mung bean cake is highly praised by tourists.

Mung bean cake is a veritable local delicacy. Different production techniques and combinations of ingredients have different characteristics in nutrition and taste.

So which mung bean pancake in Quanzhou is the best?

First of all, what is worth recommending is the "Grandma's" mung bean cake on Gulangyu Island.

The store uses fresh ingredients and does not add any artificial additives.

The crust is golden and crispy, the filling is glutinous but not greasy, and the taste is delicious.

The store adheres to rigorous production techniques and strives to be the best, from the selection of raw materials to the control of baking.

Secondly, the "Zhou Ji Mung Bean Cake" located in downtown Quanzhou is also very popular among tourists.

The specialty of this store's mung bean cake is that the crust is particularly crispy and the filling is sweet and delicious.

The store insists on hand-making, so that every mung bean cake has the best taste and nutrition.

Finally, there is the “Grand View Garden” of Puxi mung bean cake.

The store uses traditional techniques to ensure the pure taste of mung bean cake.

The taste of mung bean cake is mainly soft and not greasy, and it tastes very shocking.

The store also launches a variety of flavors of mung bean cakes, giving visitors more choices.

No matter which store it is, Quanzhou’s mung bean cakes have some unique characteristics.

They have a delicate, sweet texture, medium filling and are not greasy, making them delicious to eat.

Therefore, if you come to Quanzhou, you might as well go to a store to try this special snack.