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What kind of wine should be paired with Thai food?

1. Pad Thai and Riesling Pad Thai has a sweet and sour taste and needs a wine with the same level of acidity and sweetness to match. Semi-dry German Riesling sweet white wine is the best.

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The wine has vibrant tropical fruit flavors, balanced with high acidity and sweetness to cut through the spice in the pad thai.

Some Riesling white wines also exude the aroma of jasmine flowers, which can freshen the taste.

2. Tom Yum Soup (Thai hot and sour soup) and Grenache Blanc Generally speaking, it is difficult for wine to match food with complex flavors and strong spices, but uncooked wine

Grenache Blanc is fine, with flavors of Asian pear, raw mango, orange peel and lemongrass making it a perfect match for Thai food.

However, it should be noted that Grenache Blanc wine has a high alcohol content, generally 13%-15%, which can cause a burning sensation in the throat.

3. Thai Green Papaya Salad and Gruner Veltliner Thai Green Papaya Salad is also a sour and sweet food, but it is full of fruity taste and has a crisp taste. It is the best of Thai cuisine.

Classic snack.

This light, refreshing acidic food pairs well with Grüner Veltliner, a light-bodied, fresh-style white wine with good acidity.

4. Thai Spring Rolls and Rosé Sparkling Wine Rosé wine is rich in fruity flavor and has a sweet taste. It can be paired with various Thai delicacies, and Thai Fried Spring Rolls is one of them. It has a crunchy texture.

But it's slightly bitter, just what you need for a wine with a sweet taste.

5. Pad See and Pinot Noir. Pinot Noir red wine has a rich red fruit aroma, moderate acidity and tannin, and can be paired with basically all kinds of food.

Pad Thai is mainly about umami flavor, so it is not suitable to be paired with red wines with high tannin content and rich styles.

If you don’t want to pair it with white wine, then Pinot Noir wine with low tannin and fruity flavor is a good choice for you.

The Pinot Noir red wine produced in Marlborough, New Zealand and Oregon, USA, is elegant and fresh in style and can be paired with Thai food.